5 Questions
Which dish contains oyster sauce?
Char Siu BBQ Pork
Is the Shrimp Toast available upon request?
Yes
Which option is both gluten-free and vegan?
Veggie Dumplings
Does the Korean Fried Chicken contain shellfish?
No
Is the Dumplings dish available for vegetarians?
No
Study Notes
Menu Options
- Gluten-free and gluten-friendly options are available upon request
- Vegetarian options include:
- Cucumber Salad
- Green Beans
- Veggie Dumplings
- Gai Lan
- Butternut Squash Fritters
- Vegan options include:
- Veggie Dumplings
- Egg Tarts
- Shellfish and nuts are present in some dishes, including:
- Crab Rangoon
- Shrimp Toast
- Fish is used in:
- Congee
- Some dishes contain oyster sauce, including:
- Siu Mai
- Char Siu BBQ Pork
- Gai Lan
- Fried items are cooked in a shared fryer with gluten-containing ingredients
- Korean Fried Chicken is not gluten-free or vegan
- Egg Drop Soup is gluten-free but not vegan
Test your knowledge of food allergens and dietary restrictions in a variety of dishes, including vegetarian, vegan, gluten-free, and more. Identify which ingredients are safe for individuals with certain dietary needs. Learn to navigate menus and make informed choices for customers with specific requirements.
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