Evolution of Dietetics Profession

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EnhancedSerpentine3859
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10 Questions

The term 'dietitian' was in use before the science of nutrition became an accepted discipline?

True

The use of diet in the treatment of disease was solely based on scientific knowledge?

False

Before the science of nutrition became an accepted discipline, who besides physicians practiced and taught about good dietary practices?

False

The role of the dietitian has remained unchanged in the past 50 years?

False

Clinical dietitians specialize in work in non-healthcare settings?

False

The primary role of a clinical dietitian is to design exercise programs for patients.

False

Registered Dietitians (RDs) have achieved additional certification in areas such as pediatric nutrition.

True

Dietetic Technician, Registered (DTR) is a technician who has completed registration eligibility requirements established by the Commission on Dietetic Registration.

True

One of the characteristics of dietetic practice that qualifies it for professional status is putting personal considerations above service to the client.

False

Dietitians work in settings such as schools, day care centers, and correctional facilities to manage foodservice operations, planning menus and purchasing food.

True

Explore the history and evolution of the dietetics profession, from the ancient practice of using diet in disease treatment to the establishment of dietetics as a science of nutrition. Understand the role of dietitians and the application of nutrition science in promoting health and managing diseases.

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