Biotechnology Quiz on Microbial Applications
26 Questions
0 Views

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to Lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

What is the advantage of using cerevisiae in protein production?

  • It can grow in complex media only.
  • It requires specialized growth conditions.
  • It has a low growth rate.
  • It can be utilized in batch processes efficiently. (correct)

Which enzyme is the only commercial antioxidant derived from microbial sources for oxygen removal?

  • Laccase
  • Glucose oxidase (correct)
  • Catalase
  • Peroxidase

Which of the following food products utilizes recombinant rennin?

  • Bread
  • Cheese (correct)
  • Yogurt
  • Beer

What defines traditional biotechnology?

<p>Using biological systems for making products. (D)</p> Signup and view all the answers

What is the primary purpose of ice-minus bacteria?

<p>To enhance crop yields by preventing ice formation. (B)</p> Signup and view all the answers

Which of the following statements about modern biotechnology is true?

<p>It often utilizes restriction enzymes and ligases. (D)</p> Signup and view all the answers

Which microbial pigment is derived from Xanthophyllomyces dendrorhous?

<p>Astaxanthin (C)</p> Signup and view all the answers

What is a key technique utilized in traditional biotechnology?

<p>Fermentation processes. (B)</p> Signup and view all the answers

Which of the following is an example of a goal achieved through traditional biotechnology techniques?

<p>Brewing beer using specific yeast. (B)</p> Signup and view all the answers

Which disciplines are combined in modern biotechnology?

<p>Cell biology and computational design. (A)</p> Signup and view all the answers

What is one major advantage of using genetically altered organisms in medicine?

<p>They allow easy and cheap production of existing medicines. (C)</p> Signup and view all the answers

Which microbial process is particularly highlighted for improving industrial waste management?

<p>Decontamination using improved enzymes. (B)</p> Signup and view all the answers

What type of biotechnology primarily focuses on the manipulation of microorganisms?

<p>Microbial biotechnology. (B)</p> Signup and view all the answers

What is a significant characteristic of the yeast Saccharomyces cerevisiae?

<p>It is the first eukaryotic organism to have its complete genome sequenced. (B)</p> Signup and view all the answers

Which of these is NOT a potential application of genetic engineering (GE) in agriculture?

<p>Creating synthetic fertilizers. (A)</p> Signup and view all the answers

How are mutant strains of bacteria typically created for molecular studies?

<p>Through exposure to environmental factors. (C)</p> Signup and view all the answers

What distinguishes primary metabolites from secondary metabolites in fungi?

<p>Secondary metabolites often appear after growth has stalled. (D)</p> Signup and view all the answers

What is a key feature of the microorganism Pichia pastoris?

<p>It is commonly used in protein production. (B)</p> Signup and view all the answers

Which microbial polysaccharide is known for its low-calorie food additive properties?

<p>Pullulan (A)</p> Signup and view all the answers

Which of the following is a key benefit of genetic engineering in aquaculture?

<p>Creating disease-resistant strains (B)</p> Signup and view all the answers

What role do marine microbes primarily serve in biotechnology?

<p>Rich source of antibiotics (A)</p> Signup and view all the answers

Which process enables bacteria to take in DNA from their environment?

<p>Bacterial transformation (D)</p> Signup and view all the answers

Which of these microbial enzymes is commonly used in molecular biology for DNA amplification?

<p>Taq polymerase (C)</p> Signup and view all the answers

What significant breakthrough is associated with SNUPPY?

<p>First cloned dog (C)</p> Signup and view all the answers

Which microorganism is associated with producing human insulin through genetic engineering?

<p>Escherichia coli (B)</p> Signup and view all the answers

What is a major source of anticancer molecules found in marine biomaterials?

<p>Marine plankton (A)</p> Signup and view all the answers

Flashcards

Biotechnology

The use of living organisms or their parts to create or modify products or improve plants, animals, and microorganisms.

Traditional Biotechnology

Biotechnology practices before 1970, using biological systems for product creation. This includes fermentation for food processing and selective breeding for crops.

Modern Biotechnology

Biotechnology since the 1970s utilizing recombinant DNA technology. It involves cutting, pasting, and reproducing DNA in bacteria.

Recombinant DNA technology

This technology uses enzymes to cut, paste, and replicate DNA, allowing for the creation of new genetic combinations.

Signup and view all the flashcards

What role did Stanley Cohen and Herbert Boyer play in biotechnology?

They perfected techniques to cut and paste DNA using restriction enzymes and ligases, paving the way for modern biotechnology.

Signup and view all the flashcards

Recombinant human insulin

Insulin produced using genetic engineering techniques, where the human insulin gene is inserted into a host organism like bacteria for mass production.

Signup and view all the flashcards

Traditional Biotechnology industries

Industries that use modern techniques to improve product quality and productivity, often involving genetic engineering.

Signup and view all the flashcards

GE of animals

Genetic engineering of animals to modify their traits or create new products like animal vaccines

Signup and view all the flashcards

GE of plants

Genetic engineering of plants to enhance disease resistance, improve yield, or create new varieties.

Signup and view all the flashcards

Microbial Biotechnology

The field of using microorganisms like bacteria and yeast for various applications, such as producing enzymes or cleaning up waste.

Signup and view all the flashcards

Mutant strains of bacteria

Bacteria with altered genetic makeup created through exposure to X-rays, UV light, or mutagens.

Signup and view all the flashcards

1o metabolites

Products directly formed during the main metabolic pathways in fungi, such as ethanol or citric acid.

Signup and view all the flashcards

2o metabolites

Products formed after main growth ceases in the fungal life cycle, often including antibiotics or toxins.

Signup and view all the flashcards

What is Saccharomyces cerevisiae known for?

Saccharomyces cerevisiae, a common yeast, is known for its high biomass production in liquid cultures, fast growth rate, and ability to thrive on simple, inexpensive media. It's widely used as an expression system for protein production and in batch processes for generating large numbers of cells.

Signup and view all the flashcards

Chymosin

Chymosin, a recombinant version of rennin, is an enzyme used in cheese production. It helps separate curds (solid) from whey (liquid), crucial for cheesemaking.

Signup and view all the flashcards

Ice-minus bacteria

Ice-minus bacteria are genetically modified Pseudomonas syringae strains where the genes responsible for ice protein production are removed. They are used to reduce frost damage in crops.

Signup and view all the flashcards

Bt toxin

Bt toxin, produced by Bacillus thuringiensis, is a bacterial toxin that kills insects. It's commonly incorporated into crops as a natural pesticide.

Signup and view all the flashcards

Microbial Biocolors

Microbial biocolors are food-grade pigments produced through fermentation. Examples include Monascus pigments, astaxanthin from Xanthophyllomyces dendrorhous, and β-carotene from Blakeslea trispora. They offer natural alternatives to synthetic food coloring.

Signup and view all the flashcards

Microbial Polysaccharides

Sugars produced by microbes that act as thickeners or stabilizers in food and other products. Examples include pullulan, xanthan, and alginate.

Signup and view all the flashcards

Pullulan

A microbial polysaccharide produced by the fungus Aureobasidium pullulans. It's a low-calorie food additive used as a thickener and stabilizer.

Signup and view all the flashcards

Alginates

Polysaccharides produced by bacteria like Azotobacter vinelandii. They are used as thickeners and stabilizers in food and other industries.

Signup and view all the flashcards

Marine Microbes

Microscopic organisms living in the ocean. They offer a rich source of antibiotics and other valuable compounds.

Signup and view all the flashcards

Antimicrobial Compounds

Substances produced by organisms like bacteria and fungi that can kill or inhibit the growth of other microbes.

Signup and view all the flashcards

Aquaculture

The controlled raising of finfish and shellfish for food. It provides about 30% of the fish consumed by humans worldwide.

Signup and view all the flashcards

Genetically Modified Fish

Fish that have been altered through genetic engineering to improve traits like disease resistance.

Signup and view all the flashcards

Bacterial Transformation

The process where bacteria take up DNA from their environment, altering their genetic makeup.

Signup and view all the flashcards

Study Notes

Advantages of Saccharomyces cerevisiae in Protein Production

  • Saccharomyces cerevisiae is a safe and well-characterized organism, making it suitable for large-scale protein production.
  • It possesses a high protein expression capacity, enabling high yields of target proteins.
  • It has a relatively simple and well-understood genetic system, facilitating genetic manipulation and strain optimization for protein production.

Commercially Significant Microbial Antioxidant Enzyme

  • Glucose oxidase is the sole commercial antioxidant enzyme derived from microbial sources for oxygen removal.

Recombinant Rennin in Food Production

  • Cheese production utilizes recombinant rennin, a key enzyme in cheesemaking, which is derived from genetically modified organisms.

Definition of Traditional Biotechnology

  • Traditional biotechnology encompasses techniques utilizing living organisms for producing goods and services, such as fermentation, cheesemaking, and bread baking.

Primary Purpose of Ice-Minus Bacteria

  • Ice-minus bacteria are genetically modified to prevent ice formation, which is beneficial for protecting crops against frost damage.

Characteristics of Modern Biotechnology

  • Modern biotechnology applies molecular biology techniques for manipulating organisms and their genetic material, offering significant advancements in various fields.

Microbial Pigment Source

  • The red pigment astaxanthin is derived from the microorganism Xanthophyllomyces dendrorhous.

Key Technique in Traditional Biotechnology

  • Fermentation, a process of microbial conversion of organic matter, is a cornerstone of traditional biotechnology.

Goals Achieved Through Traditional Biotechnology

  • Traditional biotechnology techniques have enabled innovations in food production, such as brewing beer and making yogurt.

Interdisciplinary Nature of Modern Biotechnology

  • Modern biotechnology integrates expertise from diverse disciplines, including molecular biology, genetics, and biochemistry, among others.

Advantages of Genetically Engineered Organisms in Medicine

  • Genetically engineered organisms allow for targeted and efficient production of therapeutic proteins and drugs, leading to improved treatments for various diseases.

Microbial Role in Industrial Waste Management

  • Microbial processes, such as bioremediation, play a crucial role in degrading and removing pollutants from industrial waste.

Microbial Biotechnology

  • Microbial biotechnology focuses on the use and modification of microorganisms for industrial and scientific purposes.

Significance of Saccharomyces cerevisiae

  • Saccharomyces cerevisiae, a common yeast species, exhibits versatility in fermentation and is widely used in various industrial processes.

Limitations of Genetic Engineering in Agriculture

  • Promoting biodiversity is not a direct application of genetic engineering in agriculture; GE focuses on specific traits for improved yield and disease resistance.

Creating Mutant Bacterial Strains

  • Mutagenesis techniques are used to introduce mutations into bacteria, creating diverse strains for molecular studies and research.

Differentiation of Primary and Secondary Metabolites in Fungi

  • Primary metabolites are essential for basic fungal growth and survival, while secondary metabolites often possess specific functions, such as antibiotic production, and are not directly involved in basic metabolism.

Key Feature of Pichia pastoris

  • Pichia pastoris, a eukaryotic microorganism, is known for its ability to express and secrete high levels of heterologous proteins, making it valuable for biopharmaceutical production.

Low-Calorie Food Additive

  • Xanthan gum, a microbial polysaccharide produced by bacteria, serves as a low-calorie food additive for thickening and stabilizing various food products.

Benefits of Genetic Engineering in Aquaculture

  • Genetic engineering in aquaculture aims to enhance traits such as disease resistance and growth rate, contributing to sustainable fish farming.

Role of Marine Microbes in Biotechnology

  • Marine microbes are a promising source for novel bioactive compounds with potential application in pharmaceuticals and other industries.

Bacterial DNA Uptake

  • Transformation, a process where bacteria acquire DNA from their surroundings, enables genetic material exchange and adaptation to different environments.

Microbial Enzyme for DNA Amplification

  • Taq polymerase, a DNA polymerase enzyme from the thermophilic bacterium Thermus aquaticus, is essential for carrying out polymerase chain reaction (PCR), a fundamental technique in molecular biology.

SNUPPY Breakthrough

  • SNUPPY, a cloned Afghan hound, marked a significant breakthrough in mammalian cloning technology, demonstrating the potential of nuclear transfer for animal reproduction.

Human Insulin Production through Genetic Engineering

  • Escherichia coli bacteria are commonly used to produce human insulin through genetic engineering, addressing the need for safe and effective treatment for diabetes.

Source of Anticancer Molecules in Marine Biomaterials

  • Sponges, marine invertebrates, are a rich source of bioactive compounds, including anticancer agents, highlighting their potential for drug discovery.

Studying That Suits You

Use AI to generate personalized quizzes and flashcards to suit your learning preferences.

Quiz Team

Related Documents

Description

Test your knowledge on the applications of microbial biotechnology with this engaging quiz. Explore topics such as recombinant rennin, traditional biotechnology definitions, and the advantages of using yeast in protein production. Perfect for students and enthusiasts alike!

More Like This

Microbial Biotechnology Quiz
5 questions
Recombinant DNA Technology
10 questions

Recombinant DNA Technology

ResilientIslamicArt avatar
ResilientIslamicArt
Overview of MSc Microbial Biotechnology
8 questions
Use Quizgecko on...
Browser
Browser