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Questions and Answers
Which type of lipid serves as a precursor for bile salts and steroid hormones?
Which type of lipid serves as a precursor for bile salts and steroid hormones?
What is the primary function of triglycerides in the body?
What is the primary function of triglycerides in the body?
Which lipid type is a major component of cell membranes?
Which lipid type is a major component of cell membranes?
What role do eicosanoids play in the body?
What role do eicosanoids play in the body?
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Which lipid is important for the synthesis of visual pigments and functions as an antioxidant?
Which lipid is important for the synthesis of visual pigments and functions as an antioxidant?
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Which statement accurately describes the role of energy in chemical reactions?
Which statement accurately describes the role of energy in chemical reactions?
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How do catalysts affect the activation energy of a chemical reaction?
How do catalysts affect the activation energy of a chemical reaction?
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In coupled reactions, what is the relationship between exergonic and endergonic reactions?
In coupled reactions, what is the relationship between exergonic and endergonic reactions?
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Which of the following best illustrates a decomposition reaction?
Which of the following best illustrates a decomposition reaction?
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How does temperature generally affect enzyme activity?
How does temperature generally affect enzyme activity?
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Which of the following is the primary function of Vitamin K in the human body?
Which of the following is the primary function of Vitamin K in the human body?
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Why are essential amino acids crucial for human health?
Why are essential amino acids crucial for human health?
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Cysteine is considered a conditionally essential amino acid. Under what circumstances would Cysteine become essential?
Cysteine is considered a conditionally essential amino acid. Under what circumstances would Cysteine become essential?
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What structural components are common to all amino acids?
What structural components are common to all amino acids?
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What does the term 'amino acid pool' refer to within the context of human physiology?
What does the term 'amino acid pool' refer to within the context of human physiology?
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What is the primary role of triglycerides in the body?
What is the primary role of triglycerides in the body?
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Which type of fatty acid is known for potentially decreasing inflammation and is found in flax and olive oils?
Which type of fatty acid is known for potentially decreasing inflammation and is found in flax and olive oils?
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A diet rich in omega-3 fatty acids is LEAST likely to result in which of the following health benefits?
A diet rich in omega-3 fatty acids is LEAST likely to result in which of the following health benefits?
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Based on the meta-analysis provided, what is the approximate relative risk of death from heart disease for individuals consuming 2-4 servings of fish per week, compared to those consuming less than 1 serving per month?
Based on the meta-analysis provided, what is the approximate relative risk of death from heart disease for individuals consuming 2-4 servings of fish per week, compared to those consuming less than 1 serving per month?
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In the context of human digestion, what is the primary role of cellulose (fiber)?
In the context of human digestion, what is the primary role of cellulose (fiber)?
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Which of the following is a function of fatty acids within the body?
Which of the following is a function of fatty acids within the body?
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What is the main function of phospholipids?
What is the main function of phospholipids?
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According to the study, what conclusion did the authors make about fish intake?
According to the study, what conclusion did the authors make about fish intake?
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Which of the following is NOT a primary function of proteins in the human body?
Which of the following is NOT a primary function of proteins in the human body?
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A scientist is studying a newly discovered molecule and finds it is composed of multiple amino acids linked together. If the molecule contains more than 10 amino acids, it would be BEST described as a:
A scientist is studying a newly discovered molecule and finds it is composed of multiple amino acids linked together. If the molecule contains more than 10 amino acids, it would be BEST described as a:
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Which type of protein is primarily responsible for defending the body against foreign substances and pathogens?
Which type of protein is primarily responsible for defending the body against foreign substances and pathogens?
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Hemoglobin, a protein found in red blood cells, is responsible for transporting oxygen throughout the body. What is the primary function of this type of protein?
Hemoglobin, a protein found in red blood cells, is responsible for transporting oxygen throughout the body. What is the primary function of this type of protein?
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How do RNA and DNA relate to protein production?
How do RNA and DNA relate to protein production?
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In what key aspect does RNA differ from DNA regarding its nitrogenous base composition?
In what key aspect does RNA differ from DNA regarding its nitrogenous base composition?
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How does the structure of RNA molecules differ from that of DNA molecules?
How does the structure of RNA molecules differ from that of DNA molecules?
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In the context of ATP resynthesis, how does cellular respiration contribute to maintaining energy levels in a cell?
In the context of ATP resynthesis, how does cellular respiration contribute to maintaining energy levels in a cell?
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What is the immediate result of the anaerobic phase of cellular respiration regarding ATP production?
What is the immediate result of the anaerobic phase of cellular respiration regarding ATP production?
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During the aerobic phase of cellular respiration, which substrates are completely broken down, and what is the amount of ATP produced?
During the aerobic phase of cellular respiration, which substrates are completely broken down, and what is the amount of ATP produced?
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Flashcards
Chemical Reactions
Chemical Reactions
Processes where bonds are formed or broken between reactants and products.
Metabolism
Metabolism
The sum of all chemical reactions in a living organism.
Exergonic Reactions
Exergonic Reactions
Reactions that release energy, often used to power other reactions.
Endergonic Reactions
Endergonic Reactions
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Synthesis Reactions
Synthesis Reactions
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Cellulose
Cellulose
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Polysaccharides
Polysaccharides
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Fatty Acids
Fatty Acids
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Triglycerides
Triglycerides
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Phospholipids
Phospholipids
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Omega-3 Fatty Acids
Omega-3 Fatty Acids
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EPA and DHA
EPA and DHA
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Fish Consumption and Heart Disease
Fish Consumption and Heart Disease
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Cholesterol
Cholesterol
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Eicosanoids
Eicosanoids
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Vitamin E
Vitamin E
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Lipoproteins
Lipoproteins
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Essential Amino Acids
Essential Amino Acids
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Nonessential Amino Acids
Nonessential Amino Acids
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Amino Acid Pool
Amino Acid Pool
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Protein Functions
Protein Functions
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Peptide Bonds
Peptide Bonds
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Types of Proteins
Types of Proteins
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Polypeptides
Polypeptides
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Nucleic Acids
Nucleic Acids
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RNA
RNA
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ATP
ATP
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Cellular Respiration
Cellular Respiration
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Anaerobic Respiration
Anaerobic Respiration
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Aerobic Respiration
Aerobic Respiration
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Study Notes
Chemical Reactions
- Chemical reactions occur when new bonds form or old bonds break.
- Reactants are the starting substances.
- Products are the ending substances.
- Metabolism encompasses all chemical reactions in the body.
Forms of Energy & Chemical Reactions
- Energy is the capacity to do work.
- Potential energy is stored energy.
- Kinetic energy is energy in motion.
- Chemical energy is stored in chemical bonds.
- The law of conservation of energy states energy can be converted but not created or destroyed.
Energy Transfer
- Activation energy is the energy needed to start a reaction.
- Activation energy is affected by temperature and concentration.
- Energy absorbed to start a reaction; energy released as new bonds form
Catalysts
- Catalysts reduce the activation energy needed for a reaction.
- A catalyst does not change the overall energy change of a reaction
- Without catalyst, more activation energy is needed.
Enzymes
- Enzymes are biological catalysts.
- Enzymes are proteins that speed up reactions.
- The lock-and-key model describes how enzymes and substrates fit together.
- The active site is the region of an enzyme where a substrate binds.
- Enzyme-substrate complex is formed when enzyme and substrate bind together.
- Enzymes catalyze reactions; substrates are transformed into products.
- Enzymes are unchanged after the reaction, and can repeat the reaction.
The Effect of Body Temperature on Enzyme Activity
- Enzymes have an optimum temperature.
- At higher temperatures, enzymes may denature.
- The highest enzyme activity occurs at the body's normal temperature (37°C)
Energy Transfer
- Exergonic reactions release energy.
- Endergonic reactions absorb energy.
- Coupled reactions are exergonic and endergonic reactions working together.
The Breakdown of Glucose
- Cellular respiration is the controlled breakdown of glucose to release energy for use by our cells.
- This process yields more ATP than the combustion of glucose.
- Glucose is broken down into carbon dioxide and water in the process of cellular respiration.
Coupled Reactions
- Exergonic reactions provide energy to drive endergonic reactions.
- The energy released during one reaction is used to power another reaction.
Main Types of Chemical Reactions
- Synthesis reactions (anabolism) combine smaller molecules to form larger ones to build molecules.
- Decomposition reactions (catabolism) break larger molecules into smaller ones to break down molecules.
- Example: water formation from hydrogen and oxygen
Inorganic vs. Organic Compounds
- Inorganic compounds typically lack carbon.
- Water is a key inorganic compound.
- Organic compounds always contain carbon.
- Organic compounds frequently contain hydrogen and form covalent bonds
Metabolism of Proteins, Carbohydrates, and Fats
- Proteins, carbohydrates, and fats are used to make energy.
- The body uses the same molecules for energy, but the breakdown pathways are different.
Carbohydrates
- Carbohydrates are made up of carbon, hydrogen, and oxygen.
- Carbohydrates include sugars, glycogen, starches and cellulose.
- Carbohydrates are a significant source of energy.
- About 2-3% of the body's total mass is comprised of carbohydrates.
Major Carbohydrate Groups
- Monosaccharides are simple sugars (e.g., glucose, fructose, galactose)
- Disaccharides are formed from two monosaccharides (e.g., sucrose, lactose, maltose)
- Polysaccharides are large molecules formed from many monosaccharides (e.g., glycogen, starch, cellulose)
Monosaccharides
- Deoxyribose and Ribose are 5 carbon sugars.
- Glucose, fructose, and galactose are 6 carbon sugars.
Disaccharides
- Lactose (glucose + galactose)
- Sucrose (glucose + fructose)
- Maltose (glucose + glucose)
Polysaccharides
- Glycogen (storage form in animals)
- Starch (storage form in plants)
- Cellulose (structural component in plants)
Types of Lipids in the Body
- Fatty acids are used to make triglycerides and phospholipids, or to make ATP.
- Triglycerides are fats and oils used for protection and energy storage.
- Phospholipids are major lipid components of cell membranes.
Fatty Acids
- Fatty acids are categorized as saturated or unsaturated.
- Saturated fatty acids lack carbon-carbon double bonds.
- Oleic acid is an example of a monounsaturated fatty acid, which contain one carbon-carbon double bond.
- Linoleic acid is an example of a polyunsaturated fatty acid, containing multiple carbon-carbon double bonds.
Omega-3 Fatty Acids
- Omega-3 fatty acids are polyunsaturated.
- They include EPA, DHA, and ALA.
- Sources include flaxseed, canola, and olive oils, as well as seafood, nuts, and certain other foods
Amino Acids
- Amino acids are the building blocks of proteins.
- Essential amino acids cannot be synthesized by the body and must be consumed.
- Nonessential amino acids can be synthesized by the body.
- The table of essential and nonessential amino acids is based on recommendations from the Food and Nutrition Board of the US Institute of Medicine.
Amino Acid Pool
- Includes all amino acids in body tissues and fluids available for use.
- Body proteins are continuously being synthesized and broken down.
Proteins
- Proteins give structure to the body, regulating processes, and providing protection.
- Proteins assist in muscle contraction; transporting substances, and serve as enzymes.
Protein Structure
- Peptide bonds link amino acids.
- Dipeptides are two amino acids linked together.
- Polypeptides are many amino acids linked together.
- Proteins are made from one or many polypeptide chains folded into 3-dimensional shapes.
Functions of Proteins
- Types of proteins, including structural, regulatory, contractile, immunological, and transport proteins.
- Functions like forming body structures (e.g., collagen); regulating processes (e.g., hormones); and assisting movement.
- Proteins are also crucial for immunity.
- Proteins carry oxygen in the blood
Nitrogen Balance
- Nitrogen balance accounts for nitrogen intake and output comparing the amounts.
- Nitrogen Balance is the difference between nitrogen intake & nitrogen output.
- A healthy person's nitrogen intake and output are balanced, with no net gain or loss of protein.
- People with higher protein needs, such as athletes, pregnant people, and recovering patients, may experience a positive nitrogen balance.
Nucleic Acids
- DNA forms the genetic code, regulating cell activities.
- RNA guides protein formation.
Components of a Nucleotide
- Nucleotides are composed of a nitrogenous base, a pentose sugar, and one or more phosphate groups.
- The nitrogenous bases are either purines (adenine and guanine) or pyrimidines (cytosine, thymine, and uracil).
- Deoxyribose and ribose are the pentose sugars of a nucleotide.
- The phosphate group is the remaining portion of a nucleotide.
DNA
- DNA structure is a double helix
- DNA is made up of four different bases (adenine, thymine, guanine, and cytosine)
- The bases pair specifically with each other through hydrogen bonding to form the steps of the double helix.
- The base uracil is found in RNA, but not in DNA.
DNA vs. RNA
- DNA and RNA have different structures and functions.
- Differences in their sugar portions, the presence of thymine in DNA and uracil in RNA, as well as the number of strands.
- DNA makes up genes that are encoded from nucleotide sequences.
Adenosine Triphosphate (ATP)
- ATP is the principal energy-storing molecule, providing energy for a multitude of processes.
- ATP releases energy when one phosphate group is removed, forming ADP.
- The energy released by ATP is used by cells for a variety of cellular processes.
How Does the Cell Initially and Rapidly Resynthesize ATP?
- The cell's most rapid means to synthesize ATP are the phosphocreatine (PCr) reaction using the enzyme creatine kinase (CK).
- Cr + ATP → PCr + ADP + H+.
- This reaction is crucial for short-term, high-intensity activities as it rapidly regenerates ATP.
Other Ways the Cell Resynthesizes ATP
- Cellular respiration is how carbohydrates, lipids, and proteins are broken down for energy to produce ATP.
- Two phases of cellular respiration occur:
- Anaerobic; uses glucose without oxygen providing 2 ATP.
- Aerobic; requires oxygen for glucose breakdown into CO2 and H2O, yielding 32 ATP.
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Description
Test your knowledge on lipids, their functions, and the role of enzymes in biochemical reactions. This quiz covers essential concepts such as triglycerides, eicosanoids, and the importance of amino acids in human health. Dive into the intricacies of biochemistry and enhance your understanding of these fundamental topics.