5 Questions
What does HACCP stand for?
Hazard Analysis and Critical Control Points
What is the HACCP concept based on?
Common sense application of science and technology
What is the primary purpose of the HACCP system?
To plan, control and document safe food production
Which of the following organizations is mentioned in the text?
GMA/FPA
What is the primary focus of the HACCP system?
Enhancing food safety
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