가을: 한국의 문화적 전통과 아름다움

Study Notes

Autumn, known as "가을" in Korean, is a season characterized by cool weather, falling leaves, and the harvest of crops. This time of year holds significant cultural and historical importance in South Korea, where autumn is celebrated for its beautiful scenery and traditional festive events. Here are some aspects of autumn in South Korea.

Climate and Scenery

Autumn in South Korea usually starts from September and lasts until November, bringing mild temperatures and sunny days. As the temperature drops, trees display vibrant colors such as red, yellow, orange, and brown, creating stunning landscapes. These colorful foliage scenes are popular among photographers and tourists.

Traditional Festivals

Two major traditional autumn festivals in South Korea are Chuseok and Hangawi. Chuseok, taking place during mid-September to early October, celebrates the harvest season. Families gather for feasts, games, and thanksgiving rituals to honor ancestors and pray for good harvests in the coming year. Hangawi, held in late October, is dedicated to the god of mountains, often involving mountain climbing, picnicking, and ancestral worship. Both festivals contribute to the sense of unity and community within Korean society.

Autumnal Foods and Drink

Autumn brings unique flavors to South Korean cuisine, including "ssamgyetang," a ginseng chicken soup served cold and eaten with rice cakes wrapped in perilla leaves. Another classic dish is "dakgalbi," spicy stir-fried chicken served with vegetables. Additionally, autumn is the season for "peppered squid," which uses freshly caught small squids and is considered one of the specialties of Jeju Island.

Fashion and Accessories

As the weather gets cooler, people switch to warmer clothing, including oversized jackets called "스카프" (scrap) in Korean. Styles range from classic puffer coats to trendy parkas. Scarves, gloves, and beanies are also essential accessories during autumn.

In conclusion, autumn in South Korea is marked by cultural traditions, stunning natural beauty, delicious foods, and unique fashion trends. It's a period of appreciation for the fruits of labor and a chance to connect with family and friends.

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