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HPC 221 Kitchen Essentials: French Cuisine
14 questions
Varianti Regionali del Cobo
10 questions
Baking Tips and Techniques
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Baking Tips and Techniques

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SatisfyingMoldavite7572
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32 questions
Flour Basics and Types
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Olive and Peanut Oil Properties Quiz
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Restaurant Management Techniques
40 questions

Restaurant Management Techniques

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ConscientiousJadeite8987
Heat Transfer in Food Processing
8 questions
Korean Vegetables and Their Uses
5 questions

Korean Vegetables and Their Uses

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Higiene Alimentaria y Seguridad 101
27 questions
Vegetable Stocks: Types and Uses
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Meal Planning Essentials
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Julienne Peeler Overview
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Classification of Salads Quiz
10 questions
Kitchen Utensils and Safety Symbols Quiz
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Infusiones en la Cocina
8 questions

Infusiones en la Cocina

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AmazedOphicleide
Baking Tools and Conversion Charts
21 questions

Baking Tools and Conversion Charts

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Culinary Knowledge Quiz
8 questions

Culinary Knowledge Quiz

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SportyAquamarine2242
Culinary Arts: Cereals and Starches
48 questions
Vermeidung von Salmonellen
5 questions

Vermeidung von Salmonellen

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Kitchen Tools and Equipment Overview
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Food Safety Practices Quiz
71 questions
Food Safety Chapter 11 Flashcards
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SERVSAFE Chapter 8 Flashcards
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Food Handler Examination Flashcards
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