Food Safety Quiz

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SignificantTigerSEye
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3 Questions

Which temperature range is considered the danger zone for foodborne bacteria growth?

25-30°C

What is the recommended minimum internal temperature for cooking poultry?

70°C (160°F)

What is the maximum number of days that cooked leftovers can be safely stored in the refrigerator?

4 days

Test your knowledge of food safety with this quiz! Learn about the danger zone for bacteria growth, the recommended internal temperature for poultry, and how long cooked leftovers can be stored in the refrigerator.

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