Personal Entrepreneurial Quiz 2024-2025 PDF
Document Details
2025
Tags
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Summary
This document is a quiz about personal entrepreneurial concepts. It includes multiple choice questions about restaurant management, food preparation, and business characteristics. The quiz likely pertains to an educational setting.
Full Transcript
**Personal Entrepreneurial** **\_\_\_\_\_ 1.** He/she oversees the daily operations of restaurant and hotel kitchens. A. Restaurant Manager C. Front Office Agent B. Restaurant Cook D. Executive Chef **\_\_\_\_\_ 2.** This refers to the preparation of food with the application of art and s cien...
**Personal Entrepreneurial** **\_\_\_\_\_ 1.** He/she oversees the daily operations of restaurant and hotel kitchens. A. Restaurant Manager C. Front Office Agent B. Restaurant Cook D. Executive Chef **\_\_\_\_\_ 2.** This refers to the preparation of food with the application of art and s cience. A. Technology C. Industrial Arts B. Cookery D. Practical Arts **\_\_\_\_\_ 3.** The main task of a restaurant manager A. Make decisions on menus and day to day offerings. B. Manage, lead, and supervise the restaurant operations. C. Cooks and prepare large amount of food for events and parties. D. Prepares the food for photography in books and other publications **\_\_\_\_\_ 4.** A businessman who takes time to listen to the advice, suggestions, and recommendations of fellow entrepreneurs is called\_\_\_\_\_\_\_\_\_\_\_. **\_\_\_\_\_ 5.** A successful entrepreneur who ventures new business ideas. This characteristic is called A. Initiative C. opportunity seeker B. risk taker D. committed
