Multiple Choice Questions on Agriculture PDF
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Uploaded by CharismaticSard
Ignacio Villamor Senior High School
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Summary
This document contains multiple-choice questions about agriculture. The questions cover topics such as agricultural jobs, equipment, and crop care practices. It appears to be a quiz or test related to agriculture or farming.
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## Multiple Choice **Directions:** Choose the BEST answer for each question. Write the letter of your chosen answer on your answer sheet. 1. What term refers to the science, art, or practice of soil cultivation through crop production and livestock? * a. Agriculture * b. Agriculture Busine...
## Multiple Choice **Directions:** Choose the BEST answer for each question. Write the letter of your chosen answer on your answer sheet. 1. What term refers to the science, art, or practice of soil cultivation through crop production and livestock? * a. Agriculture * b. Agriculture Business * c. Agriculture Careers * d. Agricultural Equipment 2. Which of the following agricultural jobs perform essential manual labor tasks under the supervision of farmers and ranchers. * a. Agriculture Specialist * b. Purchasing Agents * c. Farm Workers * d. Research Scientists 3. Which of the following agricultural jobs are responsible for buying agricultural products and raw materials at wholesale for processing and reuse. * a. Agriculture Specialist * b. Purchasing Agents * c. Farm Worker * d. Research Scientists 4. Which agricultural job involve selling materials and products to businesses and government agencies? * a. Equipment Technician * b. Growers * c. Warehouse Manager * d. Sales Representative 5. It refers to the machinery used for land preparation and the transportation of farm inputs and products. * a. Agricultural Tools * b. Farm Implements * c. Farm Equipment * d. None of the Above 6. Timothy wanted to remove trash and transfer soil, what kind of equipment does he need to use? * a. Crowbar * b. Grab Hoe * c. Shovel * d. Spading fork 7. What is the Filipino term for crowbar? * a. Bareta * b. Itak * c. Kalaykay * d. Pala 8. Francis needs to till large areas, create furrows, and perform inter-row cultivation. Which farm implements should he use? * a. Disc Harrow * b. Native Wooden Harrow * c. Plow * d. Rotavator 9. JJ needs to pulverize the soil after plowing. The implement is either pulled by draft animals or mounted on a tractor. Which implement should he use? * a. Disc Plow * b. Native Plow * c. Harrow * d. Rotavator 10. What equipment should Francis use to pull a plow and harrow during land preparation? * a. Combine Harvester * b. Rice Miller * c. Tractor * d. Water pump 11. A life-threatening condition with insufficient blood flow, causing weakness, rapid pulse, and confusion. * a. Compressed Gas Burns * b. Fainting * c. Heat Stroke * d. Shock 12. A temporary loss of consciousness due to a drop in blood flow to the brain. * a. Compressed Gas Burns * b. Fainting * c. Heat Stroke * d. Shock 13. These are typical of hazardous chemicals that can cause fire and explosion. * a. Biological Hazard * b. Chemical Hazard * c. Ergonomic Hazard * d. Physical Hazard 14. It includes weak platforms, slippery surfaces, falling objects, loud music, prolonged vibrations, poor ventilation, extreme temperatures, and low air quality. * a. Biological Hazard * b. Chemical Hazard * c. Ergonomic Hazard * d. Physical Hazard 15. This is considered as the first stage of crop production. It also refers to the stirring the soil through plowing or harrowing. * a. Cultivation * b. Fertilizer Application * c. Irrigation * d. Weed Control 16. Which crop care and maintenance activity helps to prevent crops from drying out especially during drought? * a. Cultivation * b. Fertilizer Application * c. Irrigation * d. Weed Control 17. It is done by cooling the produce by direct contact with cold water flowing through the packed containers. * a. Air cooling * b. Hydrocooling * c. Vacuum Cooling * d. Grading 18. What method of harvesting involves using like a sickle or scythe for crops such as broccoli, cabbage, and cauliflower? * a. Harvesting * b. Manual Harvesting * c. Mechanical Harvesting * d. Post Harvesting 19. This ensures that the crops are classified according to their size, shape, color, and ripeness. * a. Grading * b. Harvesting * c. Packaging * d. Selling 20. It is the function of the amount and nature of agricultural waste generated by an agricultural enterprise. What kind of waste management system basic function is evident in the statement? * a. Production * b. Collection * c. Transfer * d. Storage 21. It is the temporary containment of the waste. What kind of waste management system basic function is evident in the statement? * a. Production * b. Collection * c. Transfer * d. Storage 22. It refers to the initial capture and gathering of the waste from the point of origin or deposition to a collection point. What kind of waste management system basic function is evident in the statement? * a. Production * b. Collection * c. Transfer * d. Storage 23. It refers to the movement and transportation of the waste throughout the system. What kind of waste management system basic function is evident in the statement? * a. Production * b. Collection * c. Transfer * d. Storage 24. Where do ancona originated? * a. France * b. Japan * c. Italy * c. Singapore 25. What of the following duck is known as Duck real or bibe? * a. Khaki Campbell * b. Muscovy Duck * c. Native Duck * d. Peking Duck 26. It is crossbreed between Malay and brown Leghorn from Italy. * a. Cochin * b. New Hampshire * c. Plymouth Rock * d. Rhode Island Red 27. It is well adapted on the soil. It can lay eggs easily. It can lay as many as 300 eggs in one year. * a. Cochin * b. New Hampshire * c. Plymouth Rock * d. Rhode Island Red 28. Which breed of cattle is known for having black and white distinct patches on its skin and is recognized as the highest producer of milk in the world? * a. Devon * b. Freisian * c. Hereford * d. Jersey 29. Which cattle breed originated in England, has a red color, and a mature bull weight ranging from 770 to 1000 kg? * a. Devon * b. Freisian * c. Hereford * d. Jersey 30. What is the most common beef breed of cattle, developed from cattle native to Scotland, and characterized by a solid black or red body color? * a. Black Angus * b. Hereford * c. Jersey * d. Simmental