Eachtaineag Chlao-Uallach-Aignean-Bidhe-agus-Teicneòlas
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Summary
This document discusses the history of food science and technology. It covers topics such as the evolution of food processing, the Neolithic period, early examples of food processing, factors influencing food supply and processing, and war and calamities. The document is likely a lecture, study notes, or textbook on the subject.
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