FN 1070A/2070A Introductory Human Nutrition Lecture 1 PDF

Summary

This document is a lecture for an Introductory Human Nutrition course. The course covers topics such as course introduction, instructor information, course outline, and an introduction to nutrition concepts. It details the learning objectives for the course, along with details about nutrition terms.

Full Transcript

FN 1070A/2070A Introductory Human Nutrition Welcome! ▪ ▪ ▪ Instructor Information ▪ ▪ ▪ ▪ ▪ Course Outline Review Course Outline Review ▪ ▪ ▪ ▪ Course Outline Review ▪ ▪ ▪ ▪ ▪ ▪ Course Outline Review ▪ ▪ ▪ ▪ Introduction to Nutrition Chapter: 1 ▪ ▪ ▪...

FN 1070A/2070A Introductory Human Nutrition Welcome! ▪ ▪ ▪ Instructor Information ▪ ▪ ▪ ▪ ▪ Course Outline Review Course Outline Review ▪ ▪ ▪ ▪ Course Outline Review ▪ ▪ ▪ ▪ ▪ ▪ Course Outline Review ▪ ▪ ▪ ▪ Introduction to Nutrition Chapter: 1 ▪ ▪ ▪ What is Nutritional Sciences? ▪ ▪ ▪ ▪ Nutrition Terms ▪ ▪ ▪ ▪ ▪ ▪ ▪ ▪ ▪ ▪ Nutrition Terms Nutrition Terms ▪ ▪ Nutrition Terms ▪ ▪ ▪ ▪ Calories and Caloric Values Nutrition Terms Cont. ▪ ▪ ▪ ▪ https://www.who.int/news-room/fact-sheets/detail/malnutrition Influences on Dietary Choice ▪ ▪ ▪ ▪ Philipsborn P, Cochrane Systematic Review Protocol, 2016 https://www.researchgate.net/publication/305700513_Environmental_interventions_to_reduce_the_c onsumption_of_sugar-sweetened_beverages_and_their_effects_on_health_Protocol Next week… Lecture 2: Designing a Nutritious Diet Chapter 1 & 2

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