Avian Anatomy 1 (1) PDF
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Veterinary Medicine - South Valley University
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This document contains information about avian anatomy, specifically focusing on the digestive system. It describes the structures and functions of various parts, such as the oral cavity, esophagus, stomach, and intestines. The document includes diagrams and descriptions of the different components.
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المحاضرة االولى Digestive System The avian digestive system consists of: 1-Oral cavity and pharynx. 2-Alimentary tract which comprises: a) Esophagus b) Stomach c) Small intestine -Duodenum -Jejunum -Ileum d) Lar...
المحاضرة االولى Digestive System The avian digestive system consists of: 1-Oral cavity and pharynx. 2-Alimentary tract which comprises: a) Esophagus b) Stomach c) Small intestine -Duodenum -Jejunum -Ileum d) Large intestine -Paired ceca -Colon or rectum 3-Accessory glands which include: - Salivary glands. - Liver. - Pancreas. Oral cavity -Absence of glossoplatine arch and so oral cavity and pharynx form one cavity called oropharynx. -Absence of soft palate and so pharynx not divided to nasal and oral parts. -Absence of lips and teeth, they replaced by upper and lower beaks. -Oral opening is the entrance of oral cavity. * Beak appearance varies in different birds: 1-Fowl & pigeon: -Pointed beak, sharp tomia, and rigid horny sheath. -Upper beak project give hook like manner beyond lower one. 2-Duck &goose: -Blunt and sharp like spoon beak. -Covered by soft yellow waxy skin called ceroma. -Soft, flexible horny sheath forming horny plate like a finger nails. -Honey lamellae along upper &lower beak. *Roof of oral cavity: 1-Formed of incomplete hard palate. 2-It communicates with the nasal cavity through the choana (coanal cleft or slit). 3-Choana (choanal cleft): - Lies in midline in caudal half of palate. -Connects oropharynx with nasal cavity. -Consists of narrow rostral and wide caudal parts. 4-mucous membrane of hard palate has palatine ridges & papillae. *Palatine ridges: 3 in number 1-Median palatine ridge: on rostral part of palate. 2-Two lateral palatine ridges: laterally from median ridge. *Palatine papillae: -They directed caudally , arranged in five transverse rows , close to midline: 1-Two rows rostral to choana. 2-Two rows on each side of narrow part of choana. 3-Caudal row at junction of narrow &wide parts of choana. 4-Small few papillae are irregularly distributed on palate. *Palate submucosa: Contains paired maxillary & medial palatine and lateral palatine salivary glands. *Cheeks: -It is the lateral wall of oral cavity. -submucosa has salivary glands. *Floor of oral cavity: -Covered by free part of tongue. -Submucosa has paired rostral mandibular salivary glands. Tongue -Type and Function: 1-long and protrusible for collecting food. 2-Thicker and non-protrusible for moving (swallowing) food. -Shape: vary according to lower beak. -Fixation: fixed by 1-hyobranchial apparatus apex 2-Fraenulum linguae. body -Structure: -apex, body and root. -Median groove on dorsal surface. -Transverse row of lingual papillae present between the body &root. -Extrinsic muscles on all tongue except apex. Microscopically: - No internal muscle. - Consists of connective tissue, adipose tissue and glands. -Lamina propria contains lingual salivary glands. -Birds have far fewer taste buds than mammals. (2)Pharynx: *Roof of pharynx: -Divided by infundibular slit. -Mucous membrane has papillae. -Submucosa contains sphenopterygoid salivary glands. *Floor of pharynx: -Rostral part formed by root of tongue. -Caudal part carries laryngeal mound. -Submucosa has caudal submandibular and cricoarytenoid glands. Laryngeal mound Salivary glands Occurrence: -Well developed in birds have dry diet. -ill developed in birds have lubricated diet. -Absent in few birds. -Secretion: mucous -Function: secret saliva act as a lubricant in swallowing. -Classification: A- According to site of their openings: (1) Into mouth cavity: Maxillary, palatine, rostral lingual, rostral submandibular &mouth angle gland. (2) Into pharyngeal cavity : Sphenoptrygoid, caudal lingual, caudal mandibular &cricoarytenoid glands. B- According to number of their openings: (1) Monostomatic S. G.: - Which are the maxillary and the glands at the angle of the mouth. (2) Polystomatic S.G.: -All polystomatic except maxillary & gland at angle of mouth are monostomatic. C- According to their situation: -All in submucosa except lingual salivary gland in tongue lamina propria. Esophagus: -Thin walled & extendible tube with large diameter. -Connects pharyngeal cavity to stomach. -Divided to longer cervical &short thoracic parts. 1)Cervical part: - lies in the midline dorsal to the larynx and trachea. - - Caudal to the fifth cervical vertebra it inclines to become in the right side of the neck (the opposite side to the mammals) -cranial to the thoracic inlet it returns to the midline and enlarges ventrally to form the crop. Crop: -It is distensible diverticulum of the esophagus for storing food for a short time -The shape of the crop differs in various species: -In domestic fowl: is a thin-walled sac. attached to the skin. -In pigeon: 2 large lateral sacs -In aquatic birds (duck &goose): simple spindle shape ( no true crop). 2)Thoracic part: -It is shorter than the cervical part. -It extends caudally in the thorax dorsal to the trachea and the base of the heart. - It ends in the glandular stomach. -Surrounded by cervical and clavicular air sacs. Esophagus function: 1-Transport food. 2-Site of physical digestion. 3-Crop milk formation. Crop milk: -Fed by pigeon &doves to their young. -Both sexes. -Produced by desquamation of fat-laden cells. -Its epithelium proliferation: at 6th day of incubation. -Its secretion: at 16th day of incubation extending to 2 weeks after hatching. -Its composition similar to mammalian milk. -Very rich in fat &protein. -Lack in carbohydrate &calcium. Stomach It cosists of 2 parts: 1 - Glandular stomach (proventriculus). 2 - Muscular stomach (ventriculus or gizzard). Glandular stomach A) Glandular stomach: Function: production of an acid (HCL) and proteolytic gastric juice. - Shape: - Elongated spindle shape, 5 cm long. - It continues cranially with the esophagus without any distinct demarcation, - However, there is a distinct constriction (isthmus) at the junction with muscular stomach. -Position: -Lower left quadrant of body cavity. -Cause depression on dorsal surface of liver. -Relation: -Related to left abdominal& caudal thoracic air sacs. -Structure: -Its wall is thicker than that of esophagus. - It is lined Simple columnar epithelium. -Has compound tubular glands open on raised papilla on the mucous membrane. B)Muscular stomach "gizzard”: Function: -The muscular stomach is a “masticatory” organ. - It triturates the food by: 1-Powerful contractions of the muscle 2-Tough internal tunica cuticula 3-Presence of folds 4-Presence of stones in the lumen. Shape: - likes large biconvex lens, red &firm. - Craniocaudal diameter is greater than dorsoventral one. Position& relation: -It fills the left lower guadrant of the body cavity. -It has contact with the sternum and The left lateral abdominal wall, thus exposed when the sternum and the abdominal muscles are removed. Description: -The muscular stomach is formed of: 1-Body: It is the main part of the muscular stomach. It has thick wall. 2-Two blind sacs: They are small thin walled sacs They are: a) Craniodorsal blind sac. B) Caudoventral blind sac. -The craniodorsal blind sac opens in the glandular stomach cranially and with the duodenum on the right side. Structure: A) Internal surface -On the surface of the epithelium is a hardened membrane called cuticule. -It is produced by the glands and the surface epithelium - Over the body the cuticle is thick and has longitudinal parallel folds, but over the blind sacs the cuticle is thinner and has longitudinal and transverse folds which form a network. -It is usually brown, green or yellow in colour due to regurgitation of bile pigment from the duodenum. -The cuticle is being worm away by grinding movements. B)Muscles: - The gizzard is formed of 4 smooth muscles which attached to glistening right and left tendinous aponeurosis (tendinous center). -These muscles are: 1-Two thick lateral muscles (dorsal and ventral) of the body. 2-Two thin intermediate muscles (craniodorsal and caudoventral) of the blind sacs. The intestinal tract Small intestine Large intestine Two ceca Duodenum Short colon (Rectum) Jejunum Ileum Jejunum Ileum colon Duodenum -The duodenum passes caudally from the right surface of the gizzard. -It forms U shaped loop with descending & - ascending limbs. -The pancreas lies between the two limbs of the - duodenum Ascending limb Descending limb pancreas duodenum Fixation of the duodenum: 1-Both limbs of the duodenum are held together by narrow fold of mesentery; pancreaticoduodenal fold 2-The duodenum is held to the gizzard and liver by two ligaments: a) Suspensory ligament of the duodenum. b) Hepatoduodenal ligament Bile and pancreatic ducts: -They open into the ascending duodenum. - In fowl there are two ducts from the liver and two or three ducts from the pancreas. #The lumen of the duodenum is wider than that of other parts of the small intestine. Jejunum -The jejunum is the longest intestinal segment. -It is so thin-walled that its content causes it to appear greenish in colour. -It forms loose coils along the edge of the long mesentery. -Proximal & distal parts of the jejunum are nearly straight while most of the jejunum form : 1-in fowl short garland-like coils. 2-In duck and goose several U-shaped loops. 3-in pigeon a cone-shaped mass. -Vitelline diverticulum or Meckel’s diverticulum is small outgrowth represents the reminent of the yolk sac found on the convexity of the jejunum. Ileum - Yellowish to reddish gray in color - Is flanked by right & left ceca The ileum is flanked on both sides by the ceca, to which it is joined by the ilioceal ligament. - It is continuous with the rectum caudally where there is a small constriction -It begins at the vitelline diverticulum or opposite the apices of the ceca. colon Cecum -In most birds there are two ceca arise at the junction between ileum & rectum. - In some birds only one cecum is present. - It is absent in carnivores birds & parrots - -The ceca in fowl, duck and goose are well developed, - while that of the pigeon is very short and appears as bud- like appendages to the colon. -Each ceca has base ( proximal part ) , body (middle part ) & apex (distal part ). - Base & apex are light red in color while the body is bluish green to grayish green. -The base is very thick wall due to the presence of heavy muscle coat (cecal sphincter) and much lymphoid tissue (cecal tonsil). Colon or rectum: - Is the direct continuation of the ileum. - Light gray to green in color. -It lies below the vertebral - column and ends at the coprodeum of the cloaca. - It is suspended by a short mesentery from the dorsal wall of the abdominal cavity which continuous with that of the ileum. Accessory glands : Liver The size ,weight , consistancy & color of the liver depend on the breed , age , & nutritional state of the individual bird. Color: 1-From hatching untill the 15 th days: liver has yellow colour due to pigments carried with the lipid from the yolk to the liver in the late stages of incubation. 2-In old bird: the liver is dark brown Lobation: Left lobe It cosists of right & left lobe : a- Right lobe : - it is heart shape - It is larger than the left lobe. -It carries gall bladder in its visceral surface and is perforated by caudal vena cava. b- left lobe : Right lobe - it is smaller in size & prismatic in shape. - it is divided caudally by fissure into caudo dorsal & caudoventral parts. **The two lobes are separated caudally by deep caudal notch and cranially by shallow cranial notch. ** The two lobes are connected by a parenchymatous bridge on dorsal surface of which there is transverse fossa which resembles the hepatic porta in mammals. *** The gall bladder : lies on the dorsal aspect of the right lobe - In fowl it is pear-shaped - In aquatic birds it is more tubular in shape. - it is absent in pigeon & parrots. G.b Right lobe EXTERNAL ANATOMY OF THE LIVER : A- surfaces : parietal & visceral surfaces 1-Parietal (ventral ) surface : - smooth & convex but its cranioventral part is concave in both lobes to lodge the apex of the heart. - it is close to the ventral & lateral body wall. 2- Visceral ( dorsal) surface it is irregularly concave & has many impressions. B- Border : 3 borders 1- sharp lateral border 2-sharp caudal border 3- blunt medial border Bile duct system : In domestic fowl each lobe is drained by a separate bile duct Right lobe Ascending Hepatocystic duct G.B Cysticoenteric duct duodenum directly Left lobe Hepatoenteric duct Ascending duodenum Pancreas: Colour: - It is a pinkish, ribbon-like structure. - it lies between the two limbs of duodenum & enclosed with in the pancreaticoduodenal ligament. Lobation : - Dorsal , ventral & splenic lobes. -The splenic lobe is the smallest. pancreas Structure: -The pancreas has exocrine and endocrine portions. 1-The exocrine portion : pour their secretion into the ascending duodenum through the pancreatic ducts. 2-The endocrine portion : consists of islets of Langerhans which secret glucagon & insulin. Duct system: -In all species pancreatic ducts drain into ascending duodenu -There are three ducts in fowl and pigeon, and two ducts in duck and goose. Spleen - it is belongs to blood forming organs. - it lies on the right surface of the junction of the proventriculus and gizzard In the fowl: it is brownish red in colour rounded or egg shaped. In duck & goose : it is triangular with flat dorsal & convex ventral surface. In pigeon : it is oval & elongated. In duck