Animal Breeding PDF
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Uploaded by FlatterWendigo2027
Dr. Mario S. Suba
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Summary
This document provides an overview of animal breeding, focusing on mating systems, different types of crossing, selection procedures, and key performance indicators for livestock and poultry. The information is based on Dr. Mario S. Suba's textbook, 'Principles of Animal Breeding'.
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ANIMAL BREEDING Based on DR MARIO S. SUBA’s Book “Principles of Animal Breeding” Animal Breeding is the science that deals with the application of the various animal genetic principles purposely to improve or enhance the performance of livestock and poultry species. art and science of...
ANIMAL BREEDING Based on DR MARIO S. SUBA’s Book “Principles of Animal Breeding” Animal Breeding is the science that deals with the application of the various animal genetic principles purposely to improve or enhance the performance of livestock and poultry species. art and science of the genetic improvement of animals Genetics is the science that deals with heredity and variation. Mating Mating Scheme Natural Artificial Mating Systems Inbreeding – a form of non-random mating of closely related animals by ancestry Linebreeding – a form of inbreeding which is done to concentrate the characteristics of a superior ancestor Backcross – a crossbred mated back to one of the two parents Crossbreeding or outcrossing – refers to mating between animals of different established breeds Types of Crossing Systematic Crossing hybrid vigor – average superiority of offspring over the parents breed complementation – combining the good characteristics of the breeds Two Way Cross Straightbred Parents Sire Line ♂ x Dam Line♀ A (100%) B (100%) AB (50% A: 50%B) Bloodline composition Three Way Cross Sire Line ♂ x Dam Line♀ A (100%) B (100%) AB (50% A: 50%B) Dam Line ♀ x C (100%) Sire Line ♂ (AB)C (50% C: 25%B: 25%A) Four Way Cross or Double Cross Sire Line ♂ x Dam Line♀ Sire Line ♂ x Dam Line♀ A (100%) B (100%) C (100%) D (100%) AB (50% A: 50%B) x CD (50% C: 50%D) (AB)(CD) (25%A:25%B:25%C:25%D) Rotational Cross - use of two or more breeds in regular sequences (subscripts indicate that there is no backcross) Sire Line ♂ x Dam Line♀ A (100%) B (100%) AB (50% A: 50%B) Dam Line♀ x A2 Sire Line ♂ (100%) (AB)A Dam Line♀ (75%A: 25%B) x B2 Sire Line ♂ (100%) [(AB) A]B (37.5%A: 62.5%B) Crossing to Produce Synthetics or Composites - resulting into a new breed - examples: Costwold, Seghers Nieuw Dalland in swine Other types of outcrossing Upgrading – a mating system where an inferior breed in mated to a superior breed to improve characteristics of the lesser breed (usually the mating of exotic breed to a native breed) Topcrossing – mating of males and females which are considered top in their performance pedigrees SELECTION Selection – process of choosing animals with desirable traits that are to be maintained and reproduced in a herd or flock Basis of Selection for Breeders Individuality – animal’s own performance record Pedigree – records of ancestors Progeny Test – on basis of performance of offsprings Collateral Relatives – based on performance of relatives (cousins, aunts and uncles) Methods of Selection Tandem – only one trait at a time is being considered Independent Culling Level – 2 or more traits at a time is measured; if one trait did not pass the standard it will not be selected Selection Index - Combining all traits included in the selection program into an index; usually gives best results; each trait is given weight in the selection - e.g. backfat thickness, ADG and FCR in swine Average daily gain (ADG) – daily growth rate ADG = total gain in weight Total days of fattening Feed Conversion Efficiency (FCR) – measures the amount of feed needed to produce a kg gain in weight FCR = total feed consumed Total gain in weight Backfat – average acceptable backfat thickness for a 90 kg gilt is 2 cm