Victoria Hewitt Part 2 - TPJ2O Final Exam Review PDF

‭Radial pulse (wrist)‬ 1‭ 2. What is a sprain? What is a strain? What is a dislocation? What is a fracture?‬ ‭Sprain: injury to ligament, which attaches bone to bone‬ ‭Strain: Injury to tendon, which attaches bone to muscle‬ ‭Dislocation: Bone no longer in it’s proper place in the joint‬ ‭ ract...

‭Radial pulse (wrist)‬ 1‭ 2. What is a sprain? What is a strain? What is a dislocation? What is a fracture?‬ ‭Sprain: injury to ligament, which attaches bone to bone‬ ‭Strain: Injury to tendon, which attaches bone to muscle‬ ‭Dislocation: Bone no longer in it’s proper place in the joint‬ ‭ racture: Broken or cracked bone. Open (Compound): broken bone punctures skin. Closed‬ F ‭(Simple): Broken bone doesn't puncture skin‬ 1‭ 4. Explain the proper steps you would take to provide first aid to the victim who has injured‬ ‭their ankle and appears to be in severe pain.‬ ‭Tell the victim not to bear weight on it, splint it, ice it and elevate it. If in severe pain,‬ ‭apply WARTS in case of shock.‬ 1‭ 5. List the proper steps when donning and doffing PPE.‬ ‭Donning:‬ ‭1.‬ ‭Hand hygiene‬ ‭2.‬ ‭Gown‬ ‭3.‬ ‭Mask/N95‬ ‭4.‬ ‭Goggles‬ ‭5.‬ ‭Gloves‬ ‭Doffing:‬ ‭1.‬ ‭Gloves‬ ‭2.‬ ‭Gown‬ ‭3.‬ ‭Hand hygiene‬ ‭4.‬ ‭Goggles‬ ‭5.‬ ‭Mask/N95‬ ‭6.‬ ‭Hand hygiene‬ 1‭ 6. List all PPE that healthcare providers are required to wear when entering a patient’s room‬ ‭for each precaution listed below.‬ a‭ )‬ C ‭ ontact precautions:‬‭Gown, gloves‬ ‭b)‬ ‭Droplet precautions:‬‭Eye protection, mask‬ ‭c)‬ ‭Airborne precautions:‬‭N95 mask‬ 1‭ 7. List and describe the 4 simple steps that you can practice to help protect you and your‬ ‭loved ones from food poisoning.‬ ‭Clean:‬ ‭-‬ ‭Wash hands and surfaces often‬ ‭-‬ ‭Rinse fruits and vegetables‬ ‭-‬ ‭Wash equipment with hot water and soap‬ ‭-‬ ‭Wash hands for 20s before, during and after preparing and before eating‬ ‭Separate:‬ ‭-‬ ‭Never cross contaminate‬ ‭-‬ ‭Keep fruits and vegetables away from meats, seafood or eggs and use separate‬ ‭cutting boards for each‬ ‭-‬ ‭Separate fruits/veggies and animal products while shopping and in the fridge, too‬ ‭Cook:‬ ‭-‬ C ‭ ook to the right internal temperature (high enough to kill germs)‬ ‭-‬ ‭Use a food thermometer‬ ‭Chill:‬ ‭-‬ ‭Refrigerate promptly‬ ‭2‬ 2‭ 5. List the proper flow of air through the respiratory system.‬ ‭In: nasal/oral cavity, pharynx (epiglottis), larynx, trachea, bronchi, bronchioles, alveoli‬ ‭Out: alveoli, bronchioles, bronchi, trachea, larynx, pharynx (epiglottis), nasal/oral cavity‬ 2‭ 6. Review how to properly calculate the total body surface area of a burn and the parkland‬ ‭burn formula.‬ ‭Calculate total body surface area of burn (TBSA):‬ ‭Hand = 1%‬ ‭Entire head = 9% (4.5% per side)‬ ‭Entire left arm = 9% (4.5% per side)‬ ‭Entire right arm = 9% (4.5% per side)‬ ‭Entire trunk (torso) = 36% (18% per side)‬ ‭Perineum (Groin) = 1%‬ ‭Entire right leg = 18% (9% per side)‬ ‭Entire left leg = 18% (9% per side)‬ ‭ nterior = front‬ A ‭Posterior = back‬ ‭ arkland burn formula:‬ P ‭For those who have deep partial-full thickness burns covering more than 20% TBSA‬ ‭(adults)‬ ‭ ormula: 4ml x TBSA% x Weight (kg) = Total amount of fluid the patient must receive‬ F ‭within the first 24 hours.‬ ‭First 8 hours: Patient will receive ½ total amount of fluid‬ ‭Next 16 hours: Patient will receive rest of fluid‬ ‭To calculate: [ 4ml x TBSA% x Weight (kg)] / 2 = amount of fluid in first 8 hours‬ 2‭ 7. List the proper flow of blood through all structures within the heart.‬ ‭Body → Heart → Lungs:‬ ‭Superior/Inferior Vena Cava → Right Atrium → Right AV Valve → Right Ventricle →‬ ‭Pulmonary Valve → Pulmonary Artery‬ ‭ ungs → Heart → Body:‬ L ‭Pulmonary Vein → Left Atrium → Left AV Valve → Left Ventricle → Aortic Valve →‬ ‭Aorta‬ ‭28. What is the normal reading for:‬ ‭a)‬ ‭Blood Pressure‬ ‭120/80‬ ‭b)‬ ‭Temperature (oral)‬ ‭36.1-37.2 degrees celsius‬ ‭c)‬ ‭Pulse (heart rate)‬ ‭60-100 bpm‬ ‭d)‬ ‭Respiratory rate (respirations)‬ ‭12-20 rpm‬ ‭e)‬ ‭O2 Saturation‬ ‭98-100%‬ ‭4‬