Shiner Presntation Questions Fall 2024 PDF
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Uploaded by EnoughYew
2024
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Summary
This document is a questionnaire about beer brewing. The questions cover topics such as raw ingredients, brewing stages, pasteurization temperatures, and resume items.
Full Transcript
Text Description automatically generated **[Questionnaire:]** 1. **[What raw ingredient contributes to the aroma and bitterness of the beer?]** A. ***Hops*** B. ***Yeast*** C. ***Water*** D. ***Grains*** 2. **[What stage of the brewing process is wort converted to beer?]** A....
Text Description automatically generated **[Questionnaire:]** 1. **[What raw ingredient contributes to the aroma and bitterness of the beer?]** A. ***Hops*** B. ***Yeast*** C. ***Water*** D. ***Grains*** 2. **[What stage of the brewing process is wort converted to beer?]** A. ***Brew Kettle*** B. ***Fermentation*** C. ***Mash Vessel*** D. ***Lauter Tun*** 3. **[What is the distilling term for beer? ]** A. ***Reflux*** B. ***Wash*** C. ***Pot Ale*** D. ***Heads*** 4. **[What is the pasteurization temperature for packaged beer?]** A. ***120 ⁰*** B. ***130 ⁰*** C. ***140 ⁰*** D. ***150 ⁰*** 5. **[What is one of the most important items to include on your resume? ]** A. ***Facebook Profile*** B. ***Cellphone Number*** C. ***Photo of Yourself*** D. ***High school achievements***
