Lifestyle for the Care and Prevention of Cancer PDF

Lifestyle for the Care and Prevention of Cancer ACS: American Cancer Society etoh is alcohol GRAS: generally recognized as safe Food additives have GRAS status and thus are accepted by the FDA processed foods DO NOT cause cancer 80% of the nitrates we eat come from vegetables sodium nitrates in...

Lifestyle for the Care and Prevention of Cancer ACS: American Cancer Society etoh is alcohol GRAS: generally recognized as safe Food additives have GRAS status and thus are accepted by the FDA processed foods DO NOT cause cancer 80% of the nitrates we eat come from vegetables sodium nitrates inhibits the growth of bacteria and lowers the chance of foodborne illnesses known for being preservatives in luncheon meats when heated to extreme temperatures, they can become carcinogenic processed meat is carcinogenic to humans for every 50g eaten daily your chances of colorectal cancer go up by 18% red meat is probably carcinogenic to humans 18oz of red meat per week is safe avoid processed meat completely Irradiations is an effective food safety technology doses food with radiation to kill bacteria people believe this will translate to radiation affecting them this is not the case organic production does not imply lowered cancer risk AICR: American Institute of Cancer Research Standard medical care is referred to as: bio medicine allopathic medicine western mainstream orthodox