Which pieces of chicken need to be held and packaged cup-side down? (Select all that apply)

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Understand the Problem

The question is asking which pieces of chicken should be held and packaged cup-side down, specifically for a food handling or packaging procedure related to chicken products.

Answer

legs, thighs, wings

The final answer is legs, thighs, and wings

Answer for screen readers

The final answer is legs, thighs, and wings

More Information

Proper packaging of these pieces prevents leakage of juices or sauces.

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