Which of the following obesity risk factors impact how efficiently the body converts food to energy?

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Understand the Problem

The question is asking which factors related to obesity risk influence the body's efficiency in converting food into energy. The options provided include genetic predisposition, age, behavior, and environment, indicating a focus on health and nutrition.

Answer

Genetic predisposition

Genetic predisposition impacts how efficiently the body converts food to energy.

Answer for screen readers

Genetic predisposition impacts how efficiently the body converts food to energy.

More Information

Genetic factors can significantly influence metabolism and energy conversion, affecting individual susceptibility to obesity.

Tips

Confusing general lifestyle factors like behavior with inherent biological factors like genetics.

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