What temperature is best for simmering meats?

Question image

Understand the Problem

The question is asking for the ideal temperature range to simmer meats, which is a cooking technique. It provides multiple choices to select from.

Answer

185F-200F

The best temperature for simmering meats is 185F-200F.

Answer for screen readers

The best temperature for simmering meats is 185F-200F.

More Information

Simmering is essential for tough cuts of meat, as the slow, gentle heat helps melt connective tissues, making the meat tender.

Tips

Avoid overheating as it can cause toughening of meat.

Thank you for voting!
Use Quizgecko on...
Browser
Browser