What is the name for a granular, light brown ingredient used to sweeten recipes?
Understand the Problem
The question is asking for the name of a specific ingredient that is described as brown, granular, and used in cooking to sweeten recipes. This hints at common cooking ingredients.
Answer
Turbinado sugar
The name for the granular, light brown ingredient used to sweeten recipes is Turbinado sugar.
Answer for screen readers
The name for the granular, light brown ingredient used to sweeten recipes is Turbinado sugar.
More Information
Turbinado sugar has a subtle molasses flavor and is often used as a topping for baked goods or as a sweetener in beverages.
Tips
A common mistake might be confusing it with other types of brown sugar or sweeteners that have different characteristics.
Sources
- The web page with info on - Webstaurant Store Guide - webstaurantstore.com
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