One of your guests asks for a good seafood dish recommendation, but to keep in mind they don’t like shellfish. What do you say first?
Understand the Problem
The question is asking for the best initial response when a guest requests a seafood dish while expressing a dislike for shellfish. It explores options to clarify the guest's preference or allergy before making a recommendation.
Answer
Ask them if they have an allergy to shellfish, or if it is just a preference.
Ask them if they have an allergy to shellfish, or if it is just a preference.
Answer for screen readers
Ask them if they have an allergy to shellfish, or if it is just a preference.
More Information
Understanding whether it's an allergy or a preference can guide safe and preferable food recommendations.
Tips
Mistakenly assuming a preference can lead to health risks if it's actually an allergy.
Sources
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