High level of simple sugars results in: (a) VFA accumulation (b) Increase pH (c) Increase in methanogenesis (d) None of the above
Understand the Problem
The question is asking about the effects of high levels of simple sugars in a specific context, likely related to biochemistry or microbiology, particularly in the realm of fermentation or digestion processes.
Answer
VFA accumulation
The final answer is VFA accumulation
Answer for screen readers
The final answer is VFA accumulation
More Information
High levels of simple sugars in anaerobic digestion result in the accumulation of volatile fatty acids (VFAs). This can lead to a decrease in pH and inhibit methanogenesis.
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