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Questions and Answers
What is the WHO definition of health?
What is the WHO definition of health?
Which type of health is NOT typically discussed alongside physical health?
Which type of health is NOT typically discussed alongside physical health?
What factors contribute to good physical health?
What factors contribute to good physical health?
What does mental health encompass?
What does mental health encompass?
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Which of the following is a benefit of good physical health?
Which of the following is a benefit of good physical health?
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Which type of health is considered harder to define?
Which type of health is considered harder to define?
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How does maintaining good physical health affect mental health?
How does maintaining good physical health affect mental health?
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What contributes to good mental health?
What contributes to good mental health?
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What are the three major categories of carbohydrates?
What are the three major categories of carbohydrates?
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What is the primary role of carbohydrates in the body?
What is the primary role of carbohydrates in the body?
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Which of the following is NOT a source of complex carbohydrates?
Which of the following is NOT a source of complex carbohydrates?
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What happens to excess carbohydrates in the body?
What happens to excess carbohydrates in the body?
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Which of the following statements about fats is true?
Which of the following statements about fats is true?
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Which of the following is NOT classified under fats?
Which of the following is NOT classified under fats?
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How does the body use vitamins?
How does the body use vitamins?
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Which of the following best describes dietary fiber?
Which of the following best describes dietary fiber?
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How does physical and mental health relate to chronic illness?
How does physical and mental health relate to chronic illness?
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What is the main purpose of dietetics as a field of science?
What is the main purpose of dietetics as a field of science?
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Which of the following is NOT a stage of nutrition?
Which of the following is NOT a stage of nutrition?
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What is defined as anything solid or liquid that provides essential substances called nutrients?
What is defined as anything solid or liquid that provides essential substances called nutrients?
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What statement correctly reflects the relationship between nutrition and health?
What statement correctly reflects the relationship between nutrition and health?
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Which food is mentioned as a source of nutrients for health?
Which food is mentioned as a source of nutrients for health?
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What roles does food play in the body?
What roles does food play in the body?
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What does nutrition encompass beyond physiological aspects?
What does nutrition encompass beyond physiological aspects?
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What is a benefit of good nutrition besides maintaining a healthy weight?
What is a benefit of good nutrition besides maintaining a healthy weight?
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What constitutes a balanced diet?
What constitutes a balanced diet?
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How is Body Mass Index (BMI) calculated?
How is Body Mass Index (BMI) calculated?
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What do Recommended Dietary Allowances (RDAs) account for?
What do Recommended Dietary Allowances (RDAs) account for?
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Which is NOT a characteristic of a balanced diet?
Which is NOT a characteristic of a balanced diet?
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What does malnutrition refer to?
What does malnutrition refer to?
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What is true about under-nutrition?
What is true about under-nutrition?
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What is the primary goal of a balanced diet?
What is the primary goal of a balanced diet?
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What is one of the major reasons for overweight and obesity?
What is one of the major reasons for overweight and obesity?
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Which eating disorder is characterized by the refusal of food to maintain body weight?
Which eating disorder is characterized by the refusal of food to maintain body weight?
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What is a common compensatory behavior observed in bulimia nervosa?
What is a common compensatory behavior observed in bulimia nervosa?
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Which group is more likely to develop anorexia nervosa?
Which group is more likely to develop anorexia nervosa?
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What is often a result of over-consumption of certain foods combined with low fiber intake?
What is often a result of over-consumption of certain foods combined with low fiber intake?
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What psychological issue is commonly linked with the onset of bulimia nervosa?
What psychological issue is commonly linked with the onset of bulimia nervosa?
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What might excessive dieting and exercise lead to in some individuals?
What might excessive dieting and exercise lead to in some individuals?
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What is the relationship between obesity and genetics?
What is the relationship between obesity and genetics?
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Study Notes
What is health
- "Health" refers to a state of complete well-being, encompassing physical, mental, and social aspects. It extends beyond the absence of disease or infirmity.
- A healthy lifestyle provides the means to lead a full life with meaning and purpose.
- Healthy development of a child is crucial for living harmoniously within a changing environment.
Types of Health
- Mental health encompasses emotional, social, and psychological well-being.
- Physical health involves maintaining peak bodily functions, achieved through elements such as exercise, nutrition, and adequate rest.
- Spiritual, emotional, and financial health contribute significantly to overall well-being, linked to lower stress and improved mental and physical states.
What is Nutrition
- Nutrition encompasses the process of consuming food and using it for growth, metabolism, and repairing the body.
- It involves various stages, including ingestion, digestion, absorption, transport, assimilation, and excretion.
- The saying "You are what you eat" highlights the significance of nutrition for health.
What are Dietetics
- Dietetics is a scientific field focused on understanding the impact of nutrition and eating habits on overall health.
- It emphasizes educating individuals about making proper and smart dietary choices for optimal well-being.
Dietary Requirements of the Human Body
- Our diet should contain a variety of food items to provide all the essential nutrients: proteins, carbohydrates, fats, minerals, and vitamins.
- The specific quantities of nutrients required vary by age, sex, and physical activity level.
Carbohydrates
- Carbohydrates are the primary energy source for the body.
- There are three main categories: starch, sugar, and cellulose.
- Starch and sugar are broken down into glucose to provide energy.
- Cellulose, although lacking nutritive value, is a significant source of dietary fiber.
- Excess carbohydrates are converted into fat and stored in adipose tissues.
Fats
- Fats and oils are concentrated sources of energy, stored for future use.
- They are classified into simple lipids, compound lipids, and derived lipids.
- Fats can be obtained from both animal and vegetable sources.
- Excess carbohydrates can be converted into fats.
Vitamins
- Vitamins are essential organic substances needed in adequate amounts for good health.
- The body cannot synthesize them.
The Importance of Good Nutrition
- Good nutrition and physical activity maintain a healthy weight.
- Benefits extend beyond weight management, including:
- Reduced risk of diseases like heart disease, diabetes, stroke, some cancers, and osteoporosis.
- Reduced high blood pressure.
- Lowered high cholesterol.
- Improved overall well-being.
- Enhanced ability to fight off illness.
- Improved recovery from illness or injury.
- Increased energy levels.
Balanced Diet
- A balanced diet contains all essential nutrients (proteins, carbohydrates, fats, minerals, and vitamins) in the proportions necessary for normal growth and development.
- The quantity of nutrients needed in a balanced diet varies by age, sex, and physical activity levels.
Assessing the BMI
- Body Mass Index (BMI) is a measure of weight for height, used to classify adults as underweight, overweight, and obese.
- It is calculated by dividing weight in kilograms by the square of height in meters (kg/m2).
Recommended Dietary Allowances (RDAs)
- RDAs represent the intake levels of essential nutrients deemed adequate to meet the needs of practically all healthy individuals, based on scientific knowledge.
- The Food and Nutrition Board determines RDAs, considering requirements plus a margin of safety.
Types of Malnutrition
- Malnutrition refers to deficiencies or excesses in nutrient intake, an imbalance of essential nutrients, or impaired nutrient utilization.
Under-nutrition
- Under-nutrition occurs due to a lack of essential nutrients, resulting in a deficiency in specific vitamins, minerals, or calories.
Over-nutrition
- Over-nutrition is characterized by an excessive intake of calories and nutrients, leading to obesity and related health issues.
Eating Disorders
- Eating disorders are severe disturbances in eating behavior frequently observed among adolescents, primarily between the ages of 14 and 18.
Anorexia Nervosa
- This is a psychological disorder caused by under-nutrition.
- Individuals with anorexia nervosa exhibit an obsessive fear of gaining weight, leading to extreme food restrictions.
- It is an attempt to deal with emotional problems, physical changes, peer pressure, and stress.
Bulimia Nervosa
- This is an eating disorder characterized by recurrent binge eating followed by compensatory behaviors, such as purging, fasting, using laxatives, and over-exercising.
- It often begins during mid to late adolescence.
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Description
This quiz explores the multidimensional concept of health, including mental, physical, and nutritional aspects. It emphasizes the importance of a holistic approach to well-being and the role of a healthy lifestyle. Moreover, it delves into the nuances of nutrition and its impact on overall health.