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Questions and Answers
What does the F&B industry stand for?
Food and Beverage industry
How is the STAR-rating system in the restaurant industry classified?
Based on the quality of dining experience and food.
What are some variables used in classifying restaurants?
Menu-style, Preparation method, Pricing, Seating option, Means of food service
What does a 4-star restaurant offer according to the text?
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What type of restaurant serves customers exclusively through phone orders, online orders, or both?
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Which type of restaurant is characterized by outdoor seating, an unhurried atmosphere, & the loyalty of their repeat customers?
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What is the most common type of restaurant mentioned in the text?
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Where do F&B service businesses deliver food and beverages to their customers?
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What type of restaurant specializes in Japanese cuisine prepared with dramatic flair in front of patrons?
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What type of restaurant serves ready-cooked food items arranged behind a long counter?
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Which type of restaurant allows owners and chefs to experiment with different ideas?
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What type of restaurant specializes in steaks and chops?
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