Sheep Farming Quiz
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Questions and Answers

Which term refers to a breeding male sheep?

  • Tup/Ram (correct)
  • Teaser
  • Gimmer
  • Ewe
  • A hogget is a lamb that is between 1-2 years old and destined for meat.

    True

    What is the term used for ewes that do not become pregnant after being tupped?

    Barren

    A female lamb destined for breeding that is over one year old is called a ______.

    <p>Ewe lamb</p> Signup and view all the answers

    Match the following types of sheep with their characteristics:

    <p>Welsh Mountain = Hill Sheep Swaledale = Upland Sheep Scottish Blackface = Hill Sheep Draft ewe = Older breeding ewe sold to lower ground</p> Signup and view all the answers

    What percentage of the world's sheep population does the UK have?

    <p>3-5%</p> Signup and view all the answers

    The UK’s sheep industry contributes more than £300 million to the national economy.

    <p>False</p> Signup and view all the answers

    How many tonnes of meat did the UK produce in 2020?

    <p>296,100</p> Signup and view all the answers

    Around 60% of UK farmland is best suited for growing _______.

    <p>grass</p> Signup and view all the answers

    Match the following benefits of sheep farming with their descriptions:

    <p>Biodiversity = Promotes plant and animal diversity Wildfire control = Helps in preventing wildfires Soil fertilization = Natural method of fertilizing soil for crops Carbon storage = Stores carbon in grassland and upland areas</p> Signup and view all the answers

    What is the primary purpose of 'flushing' ewes before tupping?

    <p>To increase the likelihood of multiple births</p> Signup and view all the answers

    Lambs are typically slaughtered at 5-8 months of age.

    <p>True</p> Signup and view all the answers

    What are the months associated with peak lambing time?

    <p>March and April</p> Signup and view all the answers

    The lamb that is typically slaughtered weighs around _____ kg.

    <p>40</p> Signup and view all the answers

    Match the stages of the sheep production cycle with the corresponding activities:

    <p>Lambing = Birth of lambs Weaning = Separating lambs from ewes Flushing = Feeding enhanced diet Slaughter = Processing for meat</p> Signup and view all the answers

    Which of the following is true about hill breed sheep?

    <p>They usually have 1 lamb per year.</p> Signup and view all the answers

    Lowland breeds are known for being less prolific than hill breeds.

    <p>False</p> Signup and view all the answers

    What is a characteristic of upland breed sheep?

    <p>More prolific than hill breeds</p> Signup and view all the answers

    Mules are a cross-bred sheep born to upland systems, with a drafted hill breed mother and an ______ breed father.

    <p>upland</p> Signup and view all the answers

    Match the sheep breed type with their specific characteristics:

    <p>Hill Breeds = Hardy and thick-coated, adapted to harsh conditions Upland Breeds = More prolific, do well on easier terrain Lowland Breeds = Grow fast, heavier frames, most prolific Mules = Cross-bred between hill and upland breeds</p> Signup and view all the answers

    What is the primary purpose of ram lambs from a hill breed?

    <p>Sold for meat</p> Signup and view all the answers

    The UK has the least variety of sheep breeds in the world.

    <p>False</p> Signup and view all the answers

    Name a breed known for excellent mothering ability.

    <p>Hill breed sheep</p> Signup and view all the answers

    Lowland breed sheep are typically found in __________ areas of England and Wales.

    <p>low lying</p> Signup and view all the answers

    Match the sheep breeds with their respective classifications:

    <p>Texel = Lowland breed Merino = Hill breed Border Leicester = Upland breed Down breeds = Lowland breed</p> Signup and view all the answers

    Which breed of sheep is characterized by having a black face and a white triangle nose?

    <p>Scottish Blackface</p> Signup and view all the answers

    The Agriculture and Horticulture Development Board (AHDB) is an organization that primarily focuses on enhancing plant health.

    <p>False</p> Signup and view all the answers

    Name a common disease associated with the Premium Sheep & Goat Health Scheme.

    <p>Johne's Disease</p> Signup and view all the answers

    The breed characterized by large, upright ears and an all-white coat is called ______.

    <p>Border Leicester</p> Signup and view all the answers

    Match the following sheep breeds with their unique features:

    <p>Texel = Short and stocky with a broad body Suffolk = Large animals with thick legs and white wool Beltex = Short neck with double muscling Blue Leicester = Grey coloured head with big ears</p> Signup and view all the answers

    What is the primary product of sheep farming?

    <p>Mutton</p> Signup and view all the answers

    Mutton refers to meat from a sheep that is less than 2 years old.

    <p>False</p> Signup and view all the answers

    How much wool is generally produced by one sheep in a year?

    <p>one fleece</p> Signup and view all the answers

    The typical weight of deadweight mutton is between _____ kg.

    <p>25-27</p> Signup and view all the answers

    Match the sheep dairy breeds with their description:

    <p>Fresland = Known for high milk yield Lacaune = Used primarily for cheese production British Milk Sheep = Good for meat and milk</p> Signup and view all the answers

    Which of the following months is considered best for producing mutton?

    <p>October</p> Signup and view all the answers

    Sheep milk is less expensive than cow's milk.

    <p>False</p> Signup and view all the answers

    What legal requirement must be fulfilled when keeping livestock?

    <p>register holding</p> Signup and view all the answers

    Study Notes

    Sheep Production and the UK Sheep Industry

    • Hayley Hickling BVETMED MRCVS PGCERT VETED FHEA is a teaching fellow in production animal medicine at the University of Surrey.
    • Learning objectives include recognizing vocabulary relating to sheep production, describing the UK sheep industry, and identifying common sheep breeds.

    Sheep Terminology

    • Breeding Animals:
      • Tup/Ram: Breeding male sheep
      • Ewe: Breeding female sheep that have had more than one lambing.
      • Tupping: Mating of a ram and ewe
      • Gimmer: A female ewe lamb from first shearing to giving birth.
      • Ewe lamb: A female lamb destined for breeding (more than a year old).
      • Shearling: A lamb (usually destined for breeding) after its first shearing (1-2 years old).
    • Meat Production Animals
      • Fat/finished lambs: Lambs that are ready for slaughter within a year of birth.
      • Hogg/Hogget: Lamb destined for meat (1-2 years old).
    • Other important terms
      • Barren: Ewes that do not become pregnant after being tupped (often sold).
      • Broken-mouthed: Sheep that have lost or broken teeth (usually over 6 years old).
      • Draft ewe: Older breeding ewe sold to lower ground for less challenging conditions.
      • Teaser: A vasectomised ram placed among ewes to promote heat cycles.

    LO2: Describe the Sheep Industry in the UK

    • Hill (Highlands and Islands of Scotland and Wales):
      • Harsh climates, short growing seasons, poor soil quality. 
      • Sheep breeds include Welsh Mountain, Swaledale, and Scottish Blackface. These breeds are hardy, have thick coats, and excel at mothering. They usually have 1 lamb a year.
    • Upland (Areas of Northern England and Southwest England):
      • Less harsh climates than the hill areas but still not highly productive land.
      • Bluefaced Leicester, Border Leicester, and Wensleydale are some upland breeds and are more prolific than hill breeds, producing ~2 lambs per year, and performing better on easier terrain compared to the hill breeds).
    • Lowland (Central and East England):
      • Mildest conditions, more productive soils.
      • Texel, Suffolk, Charollais, Romney, and Down breeds are examples. These breeds are known for growing quickly, having heavier frames, and higher prolificacy (more lambs).

    LO3: Identify Common Breeds of Sheep

    • Texel:
      • White head, broad body, wide nostrils, short and stocky build, and tight wool.
    • Suffolk:
      • Black heads, white wool, broad heads, large floppy ears, thick legs and broad bodies, and large animals.
    • Beltex:
      • Ugly white bodies, broad head, double muscling, a short neck and stout builds.
    • Border Leicester:
      • Very large upright ears, all-white, and big animals with tight wool.
    • Blue Leicester:
      • Large animals, big ears, tight wool, and similar to the Border Leicester, but with bluish/gray colored heads.
    • Scottish Blackface:
      • Black face (with a white triangle marking), horned, small animals, loose, and long wool.
    • Swaledale:
      • Small breed, horned, black face with white nose and eyes, and long loose wooly.

    UK Stratified Sheep System

    • This schematic shows how sheep are stratified (or grouped) across the UK
    • This identifies and details how breeding rams and ewes are crossed to produce lamb/slaughter and other varieties.

    UK Sheep Industry

    • The average UK resident consumes 1.9kg of lamb per year.
    • The UK sheep industry employs ~34,000 people on farms and contributes £290 million to the UK economy.
    • The UK has 3-5% of the world’s sheep population and 20-25% of sheep in Europe.
    • Approximately 1/3 of meat produced in the UK is exported.

    Environmental Relevance of the Sheep Industry

    • 60% of UK farmland is suitable for grass growth and use.
    • Sheep and cattle farming can convert this land into healthy food for a growing population.
    • Land that is grazed doesn't release significant carbon emissions and helps mitigate against climate change.
    • The uplands (especially in Wales) store a substantial amount of carbon and serve as filters for rainwater.

    Conservation and the Sheep Industry

    • Sheep help maintain grasslands and uplands, which support plant and animal biodiversity.
    • The presence of sheep helps control wildfire occurrences.
    • Sheep naturally fertilize soil in areas, which promotes crop growth.

    Production Cycle

    • A flow chart outlining the stages of sheep production from putting sheep to the ram, lambing, weaning, feeding (flushing) before tupping, winter finishing, and slaughtering.

    Sheep Farming Breeding Calendar

    • A calendar-based table describing the various stages of sheep breeding, including scanning for pregnancy diagnosis, preparation, and mating season, and peak lambing times.

    Lamb

    • Lambs are slaughtered and roughly weigh 40kg, with deadweight approximately 19kg.
    • Lambs are typically 5-8 months old at slaughter.
    • Fully trimmed, raw lean lamb typically contains just 8% fat.
    • Regional logos (such as Red Tractor) help ensure quality standards are met.

    Mutton

    • Mutton is meat from sheep that are over two years old.
    • The taste and texture are different from lamb, with this product more often from ewes towards the end of their productive life.
    • Mutton is available year round.

    Carcass Classifications

    • Sheep carcasses conform to various types/grades relating to fatness and conformation.
    • UK government metrics measure and categorise quality.

    Wool

    • Wool has been historically valued as an all-weather protection for humans.
    • Wool is a renewable and recyclable material.
    • Sheep farmers are often compensated on a fleece basis.

    Milk

    • Sheep milk production is a growing and niche industry in the UK
    • Sheep milk output tends to be higher in fat and protein content than cow's milk.
    • Sheep milk is often used in cheese production.

    Hobby Sheep Farming

    • Sheep are occasionally kept as pets.
    • Farmers must adhere to legal requirements, such as register holding.

    Farm Assurance Schemes

    • Schemes such as Red Tractor are accepted by buyers.
    • Red Tractor ensures quality within livestock, from food safety to animal welfare to traceability and environmental protection.

    Farm Accreditation Schemes

    • Several schemes and/or brands have been adopted to ensure quality control (e.g., Premium Sheep & Goat Health Scheme).

    Government

    • DEFRA (Department for Environment, Food & Rural Affairs) is the UK government's department responsible for safeguarding the environment, supporting food and farming, and sustaining a thriving rural economy.
    • APHA (Animal & Plant Health Agency) is responsible for the protection of animal and plant health.
    • AHDB (Agriculture & Horticulture Development Board) is responsible for market information and improving supply chain transparency.

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    Description

    Test your knowledge on sheep farming concepts, from breeding practices to economic contributions. This quiz covers various aspects including the lifecycle of sheep, production statistics, and industry benefits. Perfect for agriculture students and sheep farming enthusiasts!

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