Protein Purification Techniques
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Questions and Answers

What are the primary factors that purification techniques focus on?

Size and charge

Which of the following methods are used in homogenization?

  • Detergents (correct)
  • Centrifugation
  • Sonication (correct)
  • Potter-Elvejhem homogenizer (correct)
  • Freezing and thawing (correct)
  • Grinding (correct)
  • What is the purpose of differential centrifugation in protein purification?

    Separate cellular components based on their size and density.

    Which of the following techniques is used to increase protein solubility?

    <p>Salting-in</p> Signup and view all the answers

    Which of the following techniques is used to decrease protein solubility and precipitate proteins?

    <p>Salting-out</p> Signup and view all the answers

    What is the most common reagent used in salting-out?

    <p>Ammonium sulfate</p> Signup and view all the answers

    Salting-out is considered a very precise protein purification technique.

    <p>False</p> Signup and view all the answers

    What is the principle behind dialysis?

    <p>Diffusion</p> Signup and view all the answers

    What is meant by 'MW cut-off' in dialysis?

    <p>The molecular weight limit of the membrane, determining which molecules can pass through.</p> Signup and view all the answers

    Which technique involves separating molecules based on their affinity for a stationary phase?

    <p>Column Chromatography</p> Signup and view all the answers

    What are the two phases involved in chromatography?

    <p>Stationary &amp; Mobile</p> Signup and view all the answers

    Column chromatography is only used for colorful proteins.

    <p>False</p> Signup and view all the answers

    What are the two main steps involved in column chromatography?

    <p>Washing and elution</p> Signup and view all the answers

    What is the basis of separation in size-exclusion chromatography?

    <p>Size</p> Signup and view all the answers

    What are the two main types of polymers used in size-exclusion chromatography?

    <p>Carbohydrate polymers (dextran or agarose) and polyacrylamide (Bio-Gel)</p> Signup and view all the answers

    What is the key factor determining separation in size-exclusion chromatography?

    <p>Pore size (exclusion limit)</p> Signup and view all the answers

    Size-exclusion chromatography can provide estimates of the molecular weight of proteins.

    <p>True</p> Signup and view all the answers

    What is the principle behind ion-exchange chromatography?

    <p>Interaction based on net charge.</p> Signup and view all the answers

    Ion-exchange chromatography is highly specific for one particular protein.

    <p>False</p> Signup and view all the answers

    What are the typical counter-ions that bind to a cation-exchange resin?

    <p>Na+ or K+</p> Signup and view all the answers

    Study Notes

    Protein Purification and Characterization Techniques

    • Techniques focus on size and charge
    • Homogenization is the initial stage (grinding, homogenizers, sonication, etc.)
    • Differential centrifugation separates components based on size/density (unbroken cells, nuclei, mitochondria, ribosomes, etc.)

    Salting In & Out

    • Salts impact protein solubility by varying charged groups/ionic strength
    • Ammonium sulfate is a common reagent
    • This technique can be crucial but results can be crude. Protein solubility changes with salt concentration.

    Dialysis

    • Purification technique based on diffusion
    • Separates molecules by molecular weight cut-off
    • Compares pure vs. crude samples

    Column Chromatography

    • Technique uses stationary and mobile phases
    • Separates components based on affinity to each phase
    • Includes washing/elution to separate compounds

    Gel-filtration Chromatography

    • Separates based on molecular weight (MW)
    • Stationary phase is cross-linked gel particles (dextran, agarose, polyacrylamide)
    • Separation based on the size of molecules. Larger molecules elute first.

    Molecular-sieve chromatography

    • Separates molecules by size
    • Larger molecules elute first, smaller molecules take longer.

    Ion-exchange Chromatography

    • Separates based on charge (cation or anion exchangers)
    • Resin bound to ions
    • Elution occurs with higher salt concentration
    • Different resins for different functionalities (e.g., CM cellulose, DEAE cellulose)

    Isoelectric Focusing

    • Proteins have different isoelectric points
    • Separates components based on pH gradient/electric field
    • 2D gel electrophoresis helps analyze proteins in more detail.

    Agarose or PAGE?

    • Agarose for nucleic acids, PAGE for proteins.
    • SDS-PAGE denatures proteins
    • Native PAGE preserves native protein conformation.

    Immunoassays - ELISA

    • Detects/quantifies substances (peptides, proteins, antibodies, hormones)
    • Commonly used in 96-well plates
    • Rapid, convenient & sensitive method
    • Applications in screening, allergen detection, and hormonal testing.

    Protein Sequencing

    • Determining the amino acid sequence of a protein.
    • Edman degradation is a crucial technique: it cleaves and identifies N-terminal amino acids step-by-step.
    • Needs protein hydrolysis and separation by ion-exchange chromatography (or HPLC)

    Cleavage Methods

    • Chemical digestion, Endopeptidases, and Exopeptidases.

    Chemical Digestion

    • Using cyanogen bromide (CNBr) for specific cleavage at methionine residues.

    Endopeptidases

    • Cleave at specific sites within the primary protein sequence

    Exopeptidases

    • Cleave amino acids from the ends of the peptide (N-terminus or C-terminus)

    Protein Sequencing - Prediction

    • If the gene sequence is known, sequencing proteins is easy.
    • Unknown? Steps like complementary RNA, mRNA isolation, PCR, and gene sequencing are used.

    Determination of 3° Structure

    • X-ray crystallography uses crystals and x-rays to determine molecular coordinates.
    • 2D Nuclear Magnetic Resonance (NMR) can be used in aqueous solutions.

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    Description

    This quiz covers various methods for protein purification and characterization, including techniques like salting in and out, dialysis, column chromatography, and gel-filtration chromatography. Test your knowledge on how these methods utilize size and charge to achieve efficient purification.

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