Poultry Feed and Grain Identification Quiz
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Questions and Answers

Which of the following forages is scientifically known as 'Moringa oleifera'?

  • Malunggay (correct)
  • Bayabas leaves
  • Papaya leaves
  • Mango leaves

Dogs do not experience taste fatigue.

False (B)

What are the four important considerations in ration formulation according to PhilSAN (2010)?

Acceptability to the animal, digestibility, cost, presence of anti-nutritional factors and toxins.

The method used for formulating rations that involves the trial and error approach is known as ___________.

<p>trial and error</p> Signup and view all the answers

Match the following feed formulation methods with their descriptions:

<p>Trial and error = Simple attempts to find the best ration Simultaneous equation = Mathematical approach to balance nutrients Pearson square method = A graphical method to determine ingredient proportions Diagonal sampling = Technique for evenly collecting samples from bags</p> Signup and view all the answers

Which of the following is NOT a goal of visiting poultry and agricultural supplies?

<p>Determining macroscopic features of grains (B)</p> Signup and view all the answers

Adulterants in commercial mixed feeds should be completely absent for the feed to be considered safe for consumption.

<p>True (A)</p> Signup and view all the answers

What are common feed grains that students should familiarize themselves with?

<p>Corn, mung beans, chia seeds, safflower seeds, sunflower seeds, dun peas, white peas, maple peas, pellet, lentils, vetch, white millet, red millet, jockey oats, sorghum.</p> Signup and view all the answers

The percentage inclusion of feed grains in feed formulation is limited due to ______.

<p>various factors including availability, nutrient content, and cost.</p> Signup and view all the answers

Match the following types of livestock with their respective feed types:

<p>Poultry = Commercial mixed feeds Swine = Grain-based feeds Cattle = Forages Sheep = Mixed feeds with legumes</p> Signup and view all the answers

Flashcards

Poultry Feed Types

Different types of feeds available for poultry at various production stages.

Feed Industry Players

Companies that produce and sell animal feeds.

Feed Grain Prices

Cost of different feed grains used in animal feed formulation and availability.

Feed Grain Inclusion

Percentage of feed grains in animal feed formulas, and the reasons for their limitation.

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Feed Adulteration

Presence of unwanted substances in commercial animal feeds.

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Taste Fatigue in Dogs

Dogs can get bored with the same food, leading to decreased appetite and picky eating. This can happen over time, especially if the same food is fed consistently.

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Companion Animal Food Recommendations

If an animal has clinical complaints, specific foods or feeds may be recommended by a veterinarian to address their health concerns. These are often tailored to the specific ailment.

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Ration Formulation Factors

When making feed for animals, several factors must be considered, including the animal's preferences (acceptability), how well it digests the feed (digestibility), the cost of the ingredients, and the presence of any harmful substances (anti-nutritional factors).

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Trial and Error Feed Formulation

One method of creating a feed mix involves experimenting with different ingredients and observing how the animals respond. This can be time-consuming but can be helpful to find a formula that animals like.

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Pearson Square Method

A handy tool for formulating animal feeds, especially for mixing two ingredients. It helps to calculate the exact proportions needed to obtain a desired nutrient profile.

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Study Notes

Poultry and Agricultural Supplies

  • Students will learn about various animal feeds, their types, and production stages.
  • Identify commercial feed brands and companies.
  • Understand market prices and variations between different feed types from various companies.

Feed Grains – Collection and Identification

  • Students will study feed grains for specific animal species.
  • Determine the price and availability of feed grains in the Philippines and abroad.
  • Understand the percentage inclusion of feed grains in feed formulations and limitations.

Feed Grain Familiarization (Macroscopic & Microscopic)

  • Students will identify the macroscopic (visual) characteristics of common feed grains.

  • Students will learn about the microscopic structure of feed grains.

  • Grains: corn, mung beans, chia seeds, safflower seeds, sunflower seeds, mung beans, dun peas, white peas, maple peas, pellet, lentils, vetch, white millet, red millet, jockey oats, sorghum.

Commercial Mixed Feed Ingredients

  • Identify the components of poultry and swine feeds.

Adulterants in Commercial Mixed Feeds

  • Determine the presence, quantity, and type of adulterants in poultry and swine feeds.

Forages for Livestock

  • Learn about different types of forages.

  • Determine suitable forages for specific livestock types.

  • Practice growing forages.

  • Forages: bayabas leaves, mango leaves, banana leaves, papaya leaves, okra leaves, eggplant leaves, kangkong leaves, malunggay, para grass, carabao grass, ipil-ipil leaves.

Companion Animal Nutrition (Canine & Feline)

Canine Nutrition

  • Identify various dog feeds for mixed/purebred dogs.
  • Determine if dogs experience taste fatigue and remedial strategies.
  • Identify preferred dog feeds for dogs with clinical conditions.
  • Learn about various dog food brands, portion sizes, and suitable ages.

Feline Nutrition

  • Identify various cat feeds for mixed/purebred cats.
  • Determine if cats experience taste fatigue and remedial strategies.
  • Identify suitable cat feeds for cats with clinical conditions.
  • Learn about various cat food brands, portion sizes, and suitable ages.

Small Animal Feed Formulation (Swine & Poultry)

  • Understand factors for ration formulation (acceptability, digestibility, cost, anti-nutritional factors).

  • Methods: trial & error; simultaneous equation; Pearson square method (for 2 or more than 2 ingredients, with or without constant percentages).

Feed Mixing

  • Understand the reason for mixing ingredients in a specific order.
  • Practice mixing formulated rations.

Sampling and Feed Analysis

  • Learn proper sample collection and storage techniques.
  • Understand the components of proximate feed analysis.
  • Sampling method: Diagonally collect 20% of total bags (for solid feeds); For liquid/semi-liquid feed use a glass/stainless tube (500ml or 10% of total).

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Description

This quiz covers various aspects of poultry and agricultural supplies focusing on animal feeds. Students will learn about different feed types and grains, their identification, and market dynamics including price variations. Additionally, it explores the macroscopic and microscopic characteristics of key feed grains.

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