Use of Complete Processed Concentrate Feed
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Use of Complete Processed Concentrate Feed

Created by
@EfficientLarch

Questions and Answers

What is the primary carbohydrate source mentioned for feeding hens in the evening?

Maize is the primary carbohydrate source fed in the evening.

What is the percentage of crude protein in the morning concentrate feed?

The morning concentrate feed contains 20-26% crude protein.

How does the cafeteria system benefit hens in balancing their diets?

The cafeteria system allows hens to choose between grain and concentrate, enabling them to balance their own diets.

In the cafeteria feeding method, what is the percentage of crude protein for the concentrate feed?

<p>The concentrate feed in the cafeteria method has a crude protein percentage of 26-36%.</p> Signup and view all the answers

Why might it be advantageous to feed grain and concentrate separately?

<p>Feeding grain and concentrate separately allows for better nutrient absorption and management of the hens' intake.</p> Signup and view all the answers

Study Notes

Use of Complete Processed Concentrate Feed

  • Separate feeding of grain and concentrate helps manage nutrient intake.
  • Maize is provided in the evening to support energy needs overnight.
  • Morning feeding consists of a 20-26% crude protein (CP) concentrate combined with light grain, ensuring hens get protein early in the day.

Cafeteria Feeding System

  • Implements a two-feeder system: one for grain and another for concentrate.
  • Concentrate provided has a higher CP content of 26-36%, promoting protein intake.
  • This method allows hens to self-regulate their diet, balancing their own nutrient requirements effectively.

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Description

This quiz explores the effective use of complete processed concentrate feeds in poultry nutrition. It covers feeding techniques, such as separate feeding of grains and concentrates, and the concept of allowing hens to balance their diets. Test your knowledge on these essential practices for optimal hen health and productivity.

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