3 Questions
Apakah yang paling penting di antara monosakarida yang terdapat secara semulajadi?
D-Glukosa
Apakah yang paling tepat mengenai monosakarida?
Ia terdiri daripada satu rantai atom karbon dengan satu kelompok fungsi di satu hujung
Apakah yang paling tepat mengenai glyceraldehyde?
Ia merupakan monosakarida yang paling sederhana
Study Notes
- Carbohydrates are composed of a chain of carbon atoms with a functional group at one end.
- Monosaccharides are made up of a single carbon atom with a functional group at one end.
- There are three types of monosaccharides: aldoses, ketoses, and epimers.
- D-Glucose is the most important naturally occurring aldose/monosaccharide.
- Monosaccharides participate in many reactions, including oxidation, reduction, dehydration, and formation of esters and glycosides.
- Glyceraldehyde (triose) is the simplest carbohydrate and is used as a reference to write the configuration of all other monosaccharides.
Test your knowledge of monosaccharides and carbohydrates with this quiz. Learn about the structure, types, and importance of monosaccharides, as well as their participation in various chemical reactions.
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