Monosaccharides and Carbohydrates
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Questions and Answers

Apakah yang paling penting di antara monosakarida yang terdapat secara semulajadi?

  • D-Fruktosa
  • D-Glukosa (correct)
  • D-Galaktosa
  • D-Manitol
  • Apakah yang paling tepat mengenai monosakarida?

  • Ia terdiri daripada satu rantai atom karbon dengan satu kelompok fungsi di satu hujung (correct)
  • Ia terdiri daripada dua rantai atom karbon dengan satu kelompok fungsi di satu hujung
  • Ia terdiri daripada tiga rantai atom karbon dengan satu kelompok fungsi di satu hujung
  • Ia terdiri daripada empat rantai atom karbon dengan satu kelompok fungsi di satu hujung
  • Apakah yang paling tepat mengenai glyceraldehyde?

  • Ia merupakan monosakarida yang paling sederhana (correct)
  • Ia merupakan disakarida yang paling sederhana
  • Ia merupakan trisakarida yang paling sederhana
  • Ia merupakan tetrasakarida yang paling sederhana
  • Study Notes

    • Carbohydrates are composed of a chain of carbon atoms with a functional group at one end.
    • Monosaccharides are made up of a single carbon atom with a functional group at one end.
    • There are three types of monosaccharides: aldoses, ketoses, and epimers.
    • D-Glucose is the most important naturally occurring aldose/monosaccharide.
    • Monosaccharides participate in many reactions, including oxidation, reduction, dehydration, and formation of esters and glycosides.
    • Glyceraldehyde (triose) is the simplest carbohydrate and is used as a reference to write the configuration of all other monosaccharides.

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    Description

    Test your knowledge of monosaccharides and carbohydrates with this quiz. Learn about the structure, types, and importance of monosaccharides, as well as their participation in various chemical reactions.

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