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Medical Microbiology Lecture No. 1-5: Classification of Microorganisms

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Medical Microbiology Lecture No. 1-5: Classification of Microorganisms

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Questions and Answers

Which of the following is NOT a branch of Medical Microbiology?

Industrial microbiology

Agricultural microbiology (correct)

Soil and water microbiology

Food microbiology

What is the size range of yeast cells, based on the information provided?

0.2 to 5 microns

20 to 40 microns

8 to 10 microns (correct)

0.02 to 0.2 microns

Which of the following best describes the classification of microorganisms based on structure?

Viral, prokaryotic, eukaryotic (correct)

Bacteria, protozoa, parasites

Animal-like, plant-like, fungus-like

DNA, RNA, protein coat

What is the approximate size of bacteria, according to the information provided?

0.2 to 5 microns (A) Signup and view all the answers

Which of the following is a beneficial biological function of microbes, as mentioned in the text?

Nitrogen fixation (A) Signup and view all the answers

Which scientist is known as the 'Father of Taxonomy'?

Carlolus Linnaeus (A) Signup and view all the answers

What is the correct sequence of the 7 levels of classification?

Kingdom, Phylum, Class, Order, Family, Genus, Species (C) Signup and view all the answers

What did Robert Whittaker propose in 1969?

Five Kingdom Classification (B) Signup and view all the answers

What distinguishes Protists from Bacteria?

Presence of a nucleus and living in watery environment (C) Signup and view all the answers

How do taxonomists contribute to the field of biology?

By identifying and naming organisms (B) Signup and view all the answers

Medical Microbiology Lecture No. 1-5: Classification of Microorganisms

Choose a study mode

Podcast

Questions and Answers

Which of the following is NOT a branch of Medical Microbiology?

What is the size range of yeast cells, based on the information provided?

Which of the following best describes the classification of microorganisms based on structure?

What is the approximate size of bacteria, according to the information provided?

Which of the following is a beneficial biological function of microbes, as mentioned in the text?

Which scientist is known as the 'Father of Taxonomy'?

What is the correct sequence of the 7 levels of classification?

What did Robert Whittaker propose in 1969?

What distinguishes Protists from Bacteria?

How do taxonomists contribute to the field of biology?

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