Introduction to Hematopoietic Vitamins HMIM224
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Questions and Answers

Which of the following is a source of Vitamin K1?

  • Leafy green vegetables (correct)
  • Liver
  • Meat
  • Dairy products
  • What is the role of intrinsic factor in the absorption of Vitamin B12?

  • It protects Vitamin B12 from digestion and helps it bind to intestinal receptors. (correct)
  • It transports Vitamin B12 from the small intestine to the liver for storage.
  • It converts Vitamin B12 into its active form.
  • It helps break down Vitamin B12 into smaller molecules for absorption.
  • Which of the following is a consequence of folic acid deficiency?

  • Macrocytic anemia (correct)
  • Scurvy
  • Hemophilia
  • Rickets
  • Which of the following is NOT a function of Vitamin B12?

    <p>Conversion of carbohydrates into energy (C)</p> Signup and view all the answers

    What is the active form of folic acid?

    <p>Tetrahydrofolic acid (THF) (A)</p> Signup and view all the answers

    Which of these vitamins is NOT considered water-soluble?

    <p>Vitamin K (C)</p> Signup and view all the answers

    Which vitamin is most closely associated with the synthesis of heme in the body?

    <p>Vitamin B6 (B)</p> Signup and view all the answers

    Which of these vitamins is stored in the liver in excess?

    <p>Vitamin B12 (C)</p> Signup and view all the answers

    Which of these is NOT a characteristic of folic acid?

    <p>It's synthesized by the human body (A)</p> Signup and view all the answers

    Which of these vitamins is MOST directly involved in blood clotting?

    <p>Vitamin K (D)</p> Signup and view all the answers

    Study Notes

    Introduction to Hematopoietic and Antihemorrhagic Vitamins

    • HMIM224 Block focuses on vitamins crucial for blood formation (hematopoietic) and preventing bleeding (antihemorrhagic)
    • Objectives of the lectures include:
      • Introduction to vitamins as micronutrients
      • Categorization of vitamins (water-soluble and fat-soluble)
      • Biochemistry of water-soluble vitamins and their role in red blood cell formation
      • Biochemistry of fat-soluble vitamins
      • Role of vitamin K in blood coagulation

    Types of Vitamins

    • Vitamins are categorized as water-soluble or fat-soluble based on their solubility properties
    • Key water-soluble vitamins: Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5), Pyridoxine (B6), Biotin (B7), Folic Acid (B9), Cobalamin (B12), and Ascorbic Acid (C)
    • Key fat-soluble vitamins: Retinol (vitamin A), Cholecalciferol (vitamin D), Tocopherol (vitamin E), and Phylloquinone (vitamin K)

    Water-Soluble Vitamins

    • Absorption: Directly absorbed into the bloodstream
    • Transport: Circulate freely in the bloodstream
    • Storage: Stored primarily in the urine, less stored in the body
    • Excretion: Primarily through excretion in the urine
    • Toxicity: Less likely to cause toxicity compared to fat-soluble vitamins
    • Requirements: Needed every 2-3 days

    Fat-Soluble Vitamins

    • Absorption: Require carriers (like chylomicrons) to be absorbed into the lymph, then blood
    • Transport: Transported in the blood with proteins
    • Storage: Stored in body tissues with fats and cells
    • Excretion: Harder to excrete through urine, stored with fats in cells
    • Toxicity: More prone to toxicity due to storage in body tissues
    • Requirements: Needed less frequently, often weekly

    Water-Soluble Hematopoietic Vitamins

    • Pyridoxine (B6): Coenzyme for ALA synthase (heme synthesis); detailed in GIT block
    • Folic Acid (B9): Essential for DNA synthesis, cell division, and red blood cell maturation
    • Cobalamin (B12): Crucial for DNA synthesis and nerve myelination. Also converts homocysteine to methionine.
    • Ascorbic Acid (vitamin C): Helps in iron absorption and antioxidant

    Folic Acid: Detail

    • Chemistry: Its structure is shown in the infographic

    • Sources: Found in vegetables, liver, and meat; susceptible to cooking degradation

    • Synthesis: Not synthesized by humans, but by microorganisms

    • Active Form: Tetrahydrofolate (THF): (activation occurs in human cells)

    • Function: Essential for purines and thymidine nucleotides for DNA synthesis, important for cell maturation (especially erythroid progenitors)

    • Deficiency Causes: nutritional deficiencies, GIT disease, medication like methotrexate

    • Deficiency Effect: Megaloblastic anemia.

    Vitamin B12: Detail

    • Sources: Animal products (liver, meat, chicken), daily requirements of 5ug, stored in large numbers (5mg) in the liver
    • Coenzyme Forms: Adenosylcobalamin and Methylcobalamin (active forms)
    • Absorption: Requires intrinsic factor produced by the stomach for absorption in the small intestine (lower ileum)
    • Importance: Vital for DNA synthesis, nerve myelination

    Vitamin B12 Deficiency Causes

    • Dietary deficiency (vegetarians):
    • Malabsorption (problems with intrinsic factor production, gastric bypass, intestinal issues)

    Vitamin B12 Deficiency: Clinical Manifestations

    • Neurological symptoms (neuropathy, demyelination)
    • Megaloblastic Anemia (folate trap)

    Ascorbic Acid (Vitamin C): Detail

    • Chemistry: Its structure is displayed in the materials
    • Sources: Found in various fruits and vegetables, dietary sources are provided in the notes
    • Function: Reducing agent, aids iron absorption, antioxidant, coenzyme for hydroxylases in collagen synthesis, critical for wound healing
    • Deficiency: Scurvy (fatigue, sores, loose teeth, easy bruising)

    Vitamin K: Detail

    • Types: Vitamin K1 (phylloquinone—plant sources) and Vitamin K2 (menaquinone—synthesized by intestinal bacteria/animals)
    • Absorption: Bile (from the liver) essential for fat-soluble vitamin absorption
    • Role in Hematopoiesis: Necessary for final stage in the synthesis of coagulation factors (VII, IX, X, prothrombin and anticoagulation, proteins). Activates factors via carboxylation of glutamate residues which permits calcium and phospholipid binding.
    • Deficiency: Hemorrhagic (bleeding) disease of the newborn, a possible source being lack of gut colonization in newborns.

    Vitamin K Deficiency: Causes

    • Dietary deficiency
    • Destruction of intestinal bacteria (due to antibiotics)
    • Malabsorption of lipids
    • Newborns (lack of gut colonization, placental transport)
    • Medications (like warfarin)

    Vitamin K Deficiency: Clinical Manifestations

    • Hemorrhagic disease in newborns
    • Post-traumatic bleeding
    • Bruising tendencies
    • Ecchymotic patches
    • Mucus membrane hemorrhage

    Lab Investigations for Vitamin K Deficiency

    • Hypoprothrombinemia (low levels of prothrombin)
    • Increased blood coagulation times
    • Prolonged prothrombin time

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    Description

    Explore the essential hematopoietic and antihemorrhagic vitamins with HMIM224 Block. This quiz covers the categorization of vitamins, their biochemical roles in red blood cell formation, and the significance of vitamin K in blood coagulation. Test your understanding of both water-soluble and fat-soluble vitamins.

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