Introduction to Animal Science
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Questions and Answers

What percentage of global greenhouse gas emissions comes from the livestock sector?

  • 64%
  • 23%
  • 18% (correct)
  • 30%
  • Animal production contributes significantly to deforestation.

    True

    Livestock now use ___ percent of the earth’s entire land surface.

    30

    What is animal husbandry?

    <p>Breeding, feeding, care, and management of animals for profit.</p> Signup and view all the answers

    Which of the following is NOT a negative impact of animal production?

    <p>Employment opportunities</p> Signup and view all the answers

    Which term refers to the act of giving birth in farm animals?

    <p>Parturition</p> Signup and view all the answers

    Match the following terms with their definitions:

    <p>Calving = Giving birth in cows Farrowing = Giving birth in sows Foaling = Giving birth in mares Kidding = Giving birth in does</p> Signup and view all the answers

    What does the term 'dam' refer to in animal science?

    <p>The mother animal (female parent)</p> Signup and view all the answers

    What is the primary purpose of the livestock sector's growth?

    <p>To provide livelihoods to people</p> Signup and view all the answers

    Study Notes

    Introduction to Animal Science

    • Livestock sector generates 18% of global greenhouse gas emissions, surpassing transport.
    • Major emissions sources: manure (37% of human-induced methane) and ammonia (64% contributing to acid rain).
    • Livestock occupies 30% of Earth's land surface; deforestation primarily driven by pasture expansion.

    Animal Characteristics

    • Animals are multicellular organisms with specialized sense organs and nervous systems, allowing rapid responses to stimuli.
    • They consume organic materials and reproduce sexually while requiring oxygen for respiration.
    • Major resources provided: food, fiber, leather, fuel, and draft power.

    Man, Animal, and Ecosystem

    • Increasing consumer demand for meat and dairy products drives production growth.
    • Global meat production projected to rise from 229 million tons to 465 million tons by 2050; milk output to increase from 580 million tons to 1,043 million tons.
    • The livestock sector employs around 1.3 billion people and contributes 40% to global agricultural output.

    Animal Husbandry

    • Also known as zoo techniques, it involves breeding, feeding, care, and management of domesticated animals for profit.

    Negative Impacts of Animal Production

    • Livestock production is highly polluting, contributing to land and water degradation.
    • Pollution sources include animal waste, antibiotics, hormones, tannery chemicals, fertilizers, and pesticides.

    Benefits of Animal Production

    • Provides protection, security, recreational opportunities, and sources of power.
    • Contributes to medicine, organic fertilizers, biogas/biofuel, and diverse products including musical instruments.

    Terminology in Animal Science

    • Dam: Refers to the female parent animal.
    • Parturition: General term for the act of giving birth in farm animals.
    • Calving: Specific term for giving birth in cows.
    • Farrowing: Term for giving birth in sows (pig/swine).
    • Foaling: Term for giving birth in mares (horses).
    • Kidding: Term for giving birth in does (goats).
    • Lambing: Term for giving birth in ewes (sheep).
    • Draft Animals: Animals used for work purposes.
    • Culling: The process of eliminating undesirable animals from a herd or flock.

    Common Farm Animals

    • Sheep: Ovis aries
    • Goat: Capra hircus
    • Cattle (Tropical): Bos indicus
    • Cattle (Temperate): Bos taurus
    • Horse: Equus caballus
    • Swine: Sus domesticus
    • Carabao: Bubalus bubalis carabenesis
    • Chicken: Gallus gallus domesticus

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    Description

    This quiz explores key concepts in animal science, including the impact of livestock on greenhouse gas emissions and land use. It also delves into animal characteristics, their role in ecosystems, and the socio-economic implications of increasing demand for animal products. Test your understanding of how animals interact with their environment and human society.

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