Podcast
Questions and Answers
A customer wants to order appetizers for a party and needs individually portioned items. Which combination offers the lowest cost per piece, totaling approximately $10 assuming one piece of each item is ordered?
A customer wants to order appetizers for a party and needs individually portioned items. Which combination offers the lowest cost per piece, totaling approximately $10 assuming one piece of each item is ordered?
- Chicken Wellington, Assorted Cheesecake, and Bread Pudding
- Vegetable Spring Roll, French Macaron, and Chocolate Cake
- French Macaron, Assorted Cheesecake, and Bread Pudding (correct)
- Devilled Egg, Bread Pudding, and Chocolate Cake
If a customer wants to try both lamb chop preparations, what is combined cost, rounded to the nearest dollar?
If a customer wants to try both lamb chop preparations, what is combined cost, rounded to the nearest dollar?
- $17 (correct)
- $19
- $18
- $16
A customer is looking for a savory appetizer with a spicy component. Which option best fits this description?
A customer is looking for a savory appetizer with a spicy component. Which option best fits this description?
- Chicken Wellington
- Bacon Wrapped Quail with Jalapeno Cheese (correct)
- Chicken Ropa Vieja Empanadas
- Vegetable Spring Rolls
What garnish is used on every food item?
What garnish is used on every food item?
A customer wants to order the Shrimp Cocktail. How many servings does said bowl contain?
A customer wants to order the Shrimp Cocktail. How many servings does said bowl contain?
A client is hosting an event and wants a diverse selection of hors d'oeuvres. They request a combination of seafood, meat, and vegetarian options, while maintaining a cost of no more than $15 per guest and want to include Lafitte Balls. Which combination of items would best fulfill this request?
A client is hosting an event and wants a diverse selection of hors d'oeuvres. They request a combination of seafood, meat, and vegetarian options, while maintaining a cost of no more than $15 per guest and want to include Lafitte Balls. Which combination of items would best fulfill this request?
A catering company is planning a large event and anticipates serving 500 guests. They want to optimize their budget by selecting the hors d'oeuvre with the lowest food cost, while still offering a high-quality option. Which item should they choose?
A catering company is planning a large event and anticipates serving 500 guests. They want to optimize their budget by selecting the hors d'oeuvre with the lowest food cost, while still offering a high-quality option. Which item should they choose?
A customer is creating a menu for a formal event and wants to include an option that features a combination of sweet and savory flavors. Which hors d'oeuvre would best align with this preference?
A customer is creating a menu for a formal event and wants to include an option that features a combination of sweet and savory flavors. Which hors d'oeuvre would best align with this preference?
A client is allergic to gluten and shellfish, but wants to enjoy passed hors d'oeuvres that are flavorful and satisfying. Which of the following options would be MOST suitable for this client?
A client is allergic to gluten and shellfish, but wants to enjoy passed hors d'oeuvres that are flavorful and satisfying. Which of the following options would be MOST suitable for this client?
A customer wants to feature two hors d'oeuvres that showcase a combination of umami and creamy textures. Which of the following pairs would best deliver this flavor and texture profile?
A customer wants to feature two hors d'oeuvres that showcase a combination of umami and creamy textures. Which of the following pairs would best deliver this flavor and texture profile?
Flashcards
Whipped French Brie
Whipped French Brie
Creamy cheese served with thyme-scented strawberry compote.
Jalapeno Chicken Bites
Jalapeno Chicken Bites
Tender marinated chicken and jalapeno wrapped in smoked bacon.
Wild Mushroom Profiteroles
Wild Mushroom Profiteroles
Choux pastry filled with sautéed wild mushrooms and herbs.
Applewood Bacon Wrapped Scallop
Applewood Bacon Wrapped Scallop
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Mini Crab Cakes
Mini Crab Cakes
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Served with House Remoulade Sauce
Served with House Remoulade Sauce
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Shrimp Cocktail
Shrimp Cocktail
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Devilled Eggs
Devilled Eggs
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Bacon Wrapped Quail
Bacon Wrapped Quail
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Lamb Chops
Lamb Chops
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Study Notes
Hors d'oeuvres
- Whipped French Brie: Topped with Thyme Scented Strawberry Compote, $2.51/piece
- Jalapeno Chicken Bites: Tender Marinated Chicken and Sliced Jalapeno wrapped in Smoked Bacon Tossed in Buttermilk Crème, $4.25/piece
- Wild Mushroom Profiteroles: Fresh Sautéed Wild Mushrooms finished with White Wine, Herbs, and Boursin Cheese, Stuffed into a Pate à Choux Shell, $4.01/piece
- Applewood Bacon Wrapped Scallop: Local Honey & Fresh Thyme, $5.92/piece
- Miniature Beef Wellington: Tender Marinated Beef, Sautéed Mushroom, and Chopped Spinach, Wrapped in Flaky Puff Pastry, $3.82/piece
- Mini Crab Cakes: (3 oz) Bite Size Crab Cakes Served with Lemon Aioli, $3.92/piece
- Buffalo Chicken Bites: $2.02/piece
- Tuna Poke Chips: Crisp Wonton Chips with Fresh Diced Tuna Tossed in Soy Yuzu Sauce, with Cucumber, Seaweed, & Sesame Seeds. Topped with Avocado & Tobiko Caviar, $4.37/piece
- Chimichurri Skewer Bites: Prime Tenderloin Pieces Tossed in House Chimichurri Sauce, $3.01/piece
- Seafood Stuffed Mushrooms: House Seafood Mix & Butter Lime Crumbs, $4.25/piece
- Fig & Goat Cheese Crostini: Fresh Baked Crostini Chips topped with Goat Cheese and Candied Fig, $3.01/piece
- Lafitte Balls: Gulf Shrimp, Alaskan King Crab, Cream Cheese, Spinach, Fontina, and Parmesan. Served with House Remoulade Sauce, $4.59/piece
- Shrimp Cocktail: (50 Piece Bowl) Served with lemon, House Cocktail Sauce, & Horseradish, $150/Bowl
- #13 Devilled Eggs: House mix, finished with Hungarian Paprika, and fresh chives, $2.98/piece
- Vegetable Spring Rolls: Mélange of fresh veggies, cabbage, onions, carrots, and peas swaddled in a delicate skin, $3.22/piece
Other Dishes
- Bacon Wrapped Quail: Chicken breast mixed with tomatoes, onions, garlic, manzanilla olives, $6.88/piece
- Chicken Ropa Vieja Empanadas: Chicken breast mixed with tomatoes, onions, garlic, manzanilla olives, $4.84/piece
- Chicken Wellington: Tender Chicken breast and mushroom duxelles wrapped in a French-Style pastry, $4.87/piece
- Lamb Chops (Australian): Australian lamb finished with house demi-glace, and fines herbes, $10.6/piece
- Lamb Chops (New Zealand): New Zealand lamb loin chops finished with house demi-glace, and fines herbes, $6.58/piece
- French Macarons: $2.17/piece
- Bread Pudding: House made, finished with bourbon praline sauce, $2.1/piece
- Chocolate Cake: Topped with berries compote and chocolate icing, $2.34/piece
- Assorted Cheesecake: Graham base, Blueberry, Caramel, Chocolate, Marble, New York, Raspberry, $2.08/piece
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Description
A culinary journey through a selection of hors d'oeuvres. This menu features a variety of flavors, from the sweetness of Whipped French Brie to the savory Miniature Beef Wellington. Explore many delicious appetizers.
