Hors D'oevres Menu PDF

Butler Passed Hors D’oevres Whipped French Brie- Topped with Thyme Scented Strawberry Compote - $2.51/Piece Jalapeno Chicken Bites- Tender Marinated Chicken and Sliced Jalapeno wrapped in Smoked Bacon Tossed in Buttermilk Crème - $4.25/Piece Wild Mush...

Butler Passed Hors D’oevres Whipped French Brie- Topped with Thyme Scented Strawberry Compote - $2.51/Piece Jalapeno Chicken Bites- Tender Marinated Chicken and Sliced Jalapeno wrapped in Smoked Bacon Tossed in Buttermilk Crème - $4.25/Piece Wild Mushroom Profiteroles- Fresh Sautéed Wild Mushrooms Finished with White Wine, Herbs, and Boursin Cheese, Stuffed into a Pate a Choux Shell - $4.01/Piece Applewood Bacon Wrapped Scallop - Local Honey & Fresh Thyme - $5.92/Piece Miniature Beef Wellington- Tender Marinated Beef, Sautéed Mushroom, and Chopped Spinach, Wrapped in Flaky Puff Pastry - $3.82/Piece Mini Crab Cakes- (3 oz) Bite Size Crab Cakes Served with Lemon Aioli - $3.92/Piece Buffalo Chicken Bites - $2.02/Piece Tuna Poke Chips- Crisp Wonton Chip with Fresh Diced Tuna Tossed in our Soy Yuzu Sauce, with Cucumber, Seaweed, & Sesame Seeds. Topped with Avocado & Tobiko Caviar - $4.37/Piece Chimichurri Skewer Bites- Prime Tenderloin Pieces Tossed in our House Chimichurri Sauce - $3.01/Piece Seafood Stuffed Mushrooms- House Seafood Mix & Butter Lime Crumbs - $4.25/Piece Fig & Goat Cheese Crostini- Fresh Baked Crostini Chips topped with Goat Cheese and Candied Fig - $3.01/Piece Lafitte Balls – Gulf Shrimp, Alaskan King Crab, Cream Cheese, Spinach, Fontina, and Parmesan. Served with House Remoulade Sauce - $4.59/Piece Shrimp Cocktail- (50 Piece Bowl) Served with lemon, House Cocktail Sauce, & Horseradish - $150/Bowl #13 Devilled Eggs – House mix, finished with Hungarian Paprika, and fresh chives - $2.98/piece Vegetable Spring Rolls – Mélange of fresh veggies, cabbage, onions, carrots, and peas are swaddled in a delicate skin - $3.22/piece  Bacon Wrapped Quail with Jalapeno Cheese - $6.88/piece Chicken Ropa Vieja Empanadas – Chicken breast mixed with tomatoes, onions, garlic, manzanilla olives - $4.84/piece Chicken Wellington – Tender Chicken breast and mushroom duxelles wrapped in a French – Style pastry - $4.87/piece Lamb Chops – Australian lamb finished with house demi-glace, and fines herbes - $10.6/piece Lamb Chops – New Zealand lamb loin chops finished with house demi-glace, and fines herbes - $6.58/piece French Macarons – $2.17/piece Bread Pudding – House made, finished with bourbon praline sauce - $2.1/piece Chocolate Cake – Topped with berries compote and chocolate icing - $2.34/piece Assorted Cheesecake – Graham base, Blueberry, Caramel, Chocolate, Marble, New York, Raspberry - $2.08/piece Note. All our food items are presented with garnishes and edible flowers.