Podcast
Questions and Answers
What is the primary purpose of appetizers?
What is the primary purpose of appetizers?
Which of the following is NOT typically served as an appetizer?
Which of the following is NOT typically served as an appetizer?
How did the introduction of appetizers by the Athenians impact their early reception?
How did the introduction of appetizers by the Athenians impact their early reception?
What is a characteristic of a good appetizer?
What is a characteristic of a good appetizer?
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In which century did appetizers begin to gain popularity?
In which century did appetizers begin to gain popularity?
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Study Notes
Appetizers
- Appetizers are foods designed to stimulate the appetite, using appealing appearance, aroma or taste.
- They are small portions of highly seasoned dishes, typically served before a meal to heighten hunger.
- They enhance appreciation for the main meal.
- Effective appetizers are light and served in small quantities, whether hot or cold.
- Fresh vegetables, salads, fruits, meats or fish can be used in appetizers.
History of Appetizers
- Athenian citizens introduced appetizers as a buffet around 300 BCE, serving items like sea urchins, cockles, sturgeon and garlic.
- Initially, appetizers weren't popular as they were small portions not effectively followed by a main course, leaving people unsatisfied.
- Popularity of appetizers increased later, particularly in the 19th century.
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Description
Explore the world of appetizers, designed to stimulate the appetite before a meal. Discover their history, starting from ancient Athens to their rise in popularity in the 19th century. Learn about various types of appetizers, their composition, and serving styles.
