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Genetically Modified Foods and Health Impacts Quiz

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Genetically Modified Foods and Health Impacts Quiz

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Questions and Answers

What is the main concern regarding eating genetically modified (GM) food?

The potential for increased vitamin content

The risk of food poisoning

The impact on agricultural productivity

The possibility of allergic reactions (correct)

What can cause an immunological reaction in humans when consuming genetically modified (GM) food?

Allergens or proteins from genetically modified crops (correct)

Presence of natural vitamins in GM food

Higher water content in GM food

Increased fiber content in GM food

Why are there concerns about the negative health effects of genetically modified (GM) foods?

GM foods have longer shelf life

GM foods have stronger aroma

GM foods have higher calorie content

Inserted genes from various organisms may trigger immune reactions (correct)

What raises concerns about the emergence of novel allergies related to GM foods?

Blending of genes from various organisms Signup and view all the answers

Why is there concern about the spread of disease related to genetically modified (GM) foods?

Some of the inserted genes come from bacteria and viruses Signup and view all the answers

What is a concern related to the overproduction of genetically engineered foodstuffs?

Decreased efficiency due to potential pest resistance Signup and view all the answers

What is the term used to describe insects that have become immune to toxins in genetically modified crops?

Superpests Signup and view all the answers

When was the first case of 'Superpests' documented in Canada?

May 2019 Signup and view all the answers