Food Science and Technology
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Questions and Answers

What is the scope of food science?

  • It encompasses agricultural science and nutritional science, and leads to food safety and food processing (correct)
  • It covers only agricultural science
  • It starts with agricultural science and ends with food technology
  • It is limited to food safety and food processing

    • Which scientific disciplines are brought together in food science?

  • Chemistry, physics, physiology, microbiology, and biochemistry (correct)
  • Botany, zoology, and geology
  • Physics, physiology, and microbiology
  • Chemistry, physics, and psychology

    • What does food technology incorporate concepts from?

  • Environmental science
  • Biomedical engineering
  • Chemical engineering (correct)
  • Computer science

    • What activities do food scientists engage in?

    <p>Development of new food products, design of processes to produce these foods, choice of packaging materials (C)</p> Signup and view all the answers

    How does the Institute of Food Technologists define food science?

    <p>&quot;the discipline in which the engineering, biological, and physical sciences are used to study the nature of foods, the causes of deterioration, the principles underlying food processing, and the improvement of foods for the consuming public&quot; (B)</p> Signup and view all the answers

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