Questions and Answers
Which of the following is NOT an objective of the Food Defense Training course?
Apply Food Defense countermeasures in the line
What is the main focus of Food Defense Training?
Food Defense
What is the difference between Food Defense, Food Safety, and Food Security?
Food Defense focuses on protecting food from intentional contamination or tampering, while Food Safety focuses on preventing unintentional contamination.
Which government agencies and standards require Food Defense measures?
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What does TACCP stand for in relation to Food Defense?
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Study Notes
Food Defense Training Objectives
- One objective of the Food Defense Training course is NOT to ensure compliance with industry standards.
Focus of Food Defense Training
- The main focus of Food Defense Training is to prevent intentional contamination of food products.
Food Defense, Safety, and Security
- Food Defense refers to protecting the food supply from intentional contamination or other malicious attacks.
- Food Safety refers to preventing unintentional contamination or other hazards in the food supply.
- Food Security refers to ensuring access to sufficient, safe, and nutritious food to meet dietary needs.
Government Agencies and Standards
- Multiple government agencies, including the FDA and USDA, require Food Defense measures.
- Industry standards, such as GFSI and SQF, also require Food Defense measures.
TACCP in Food Defense
- TACCP stands for Threat Assessment and Critical Control Points, a methodology used in Food Defense to identify and mitigate vulnerabilities in the food supply chain.
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