Food Additives: Definition and Importance

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What is the primary purpose of adding food additives to food products?

To extend the shelf life and prevent spoilage

Which of the following statements about food additives is incorrect?

Food additives are added in large quantities to achieve their desired effects.

According to the classification system, which range of numbers is used for colorants?

100-199

Which of the following functions of food additives is not mentioned in the text?

Enhance the flavor of food

Which of the following statements about food additives is true?

The addition of food additives is sometimes a necessity, not a luxury.

What is the primary function of the food additive category numbered 600-699?

Flavorings

Which of the following statements is incorrect?

Fresh foods never contain any food additives.

Which of the following categories of food additives is used for antibiotics?

700-799

What is the primary purpose of adding thickeners, stabilizers, and emulsifiers to food products?

To modify the texture and consistency

Explore the definition and importance of food additives in the food industry. Learn about the purpose of adding substances to food, the regulations surrounding their use, and their role in human development. Discover how food additives contribute to preserving and enhancing food quality.

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