Culinary Creations

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What does the word 'cuisine' mean in French?

The process of applying and withdrawing heat

The chemical process involving heat and ingredients

The art of cooking and preparing dishes (correct)

The place where dishes are prepared

How is cookery defined with the changing definition?

As a purely chemical process

As a process of proper mixing of ingredients

As a craft involving graded materials

As both an art and technology (correct)

How did the art of cooking generally originate?

When a chunk of meat fell into fire and became tastier (correct)

Through a series of planned experiments

From the need to preserve food

By following a set of traditional recipes

What is the characteristic of 'Cuisine simple/plain cookery'?

Using basic necessities to prepare dishes of highest standard Signup and view all the answers

How are the three classes of professional cookery graded?

According to the quality of material used Signup and view all the answers

What is the meaning of the word 'cuisine' in French?

The art of cooking and preparing dishes Signup and view all the answers

How is cookery defined with the changing definition?

Both an art as well as technology Signup and view all the answers

What is the characteristic of 'Cuisine simple/plain cookery'?

Using basic necessities to prepare dishes of highest standard Signup and view all the answers

How did the art of cooking generally originate?

When a chunk of meat fell into fire and became more tasty and tender Signup and view all the answers

How many classes of professional cookery are associated with the craftsmen?

3 Signup and view all the answers

What does cookery involve, according to the text?

Application and withdraws of heat, proper mixing of ingredients, decision-making, and technical knowledge and skill Signup and view all the answers

What is the origin of the art of cooking, as mentioned in the text?

It originated accidentally when a chunk of meat fell into fire and became tastier and tender Signup and view all the answers

What does the word 'cuisine' mean in French, as per the text?

The art of cooking and preparing dishes Signup and view all the answers

How is 'Cuisine bourgeoise' characterized in the context of cookery?

It involves the use of high-quality materials and skilled craftsmanship Signup and view all the answers

How are the three classes of professional cookery graded, according to the text?

According to the quality of material used Signup and view all the answers

Culinary Creations

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Questions and Answers

What does the word 'cuisine' mean in French?

How is cookery defined with the changing definition?

How did the art of cooking generally originate?

What is the characteristic of 'Cuisine simple/plain cookery'?

How are the three classes of professional cookery graded?

What is the meaning of the word 'cuisine' in French?

How is cookery defined with the changing definition?

What is the characteristic of 'Cuisine simple/plain cookery'?

How did the art of cooking generally originate?

How many classes of professional cookery are associated with the craftsmen?

What does cookery involve, according to the text?

What is the origin of the art of cooking, as mentioned in the text?

What does the word 'cuisine' mean in French, as per the text?

How is 'Cuisine bourgeoise' characterized in the context of cookery?

How are the three classes of professional cookery graded, according to the text?

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