Commercial Kitchen Safety Practices

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4 Questions

What is the main cause of falls in a commercial kitchen?

Extreme carelessness

What is the most important concept to remember regarding safety in a commercial kitchen?

You are responsible for your own safety and the safety of others

What is the recommended practice before cleaning or adjusting any machine in a commercial kitchen?

Pull plug or throw switch to off position

What should be done before moving food from a machine in a commercial kitchen?

Wait until machine stops

Test your knowledge of safety practices in the commercial kitchen with this quiz. Learn about preventing falls, maintaining floors, and taking responsibility for safety measures.

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