Podcast
Questions and Answers
What is the first step in making this dessert?
What is the first step in making this dessert?
How long should the chocolate be boiled?
How long should the chocolate be boiled?
What should be done to each apple before dipping it in chocolate?
What should be done to each apple before dipping it in chocolate?
What ingredient is combined with the chocolate-coated apples?
What ingredient is combined with the chocolate-coated apples?
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What is the recommended serving suggestion for this dessert?
What is the recommended serving suggestion for this dessert?
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Study Notes
Dessert Recipe
- Prepare 5 apples, wash them thoroughly.
- Insert an ice cream stick into each apple.
- Place 200g of nuts in a bowl.
- Melt 300g of chocolate for 5 minutes until smooth.
- Dip each apple (with stick) in the melted chocolate.
- Coat the apple with chocolate evenly.
- Roll the chocolate-covered apple in the bowl of nuts.
- Refrigerate for 40 minutes.
- Serve with a cup of tea.
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Description
Learn how to make delicious chocolate-covered apples with this simple recipe. From washing the apples to rolling them in nuts, this guide will take you step-by-step through the process. Perfect for serving as a delightful dessert with tea!
