Podcast
Questions and Answers
In the described incident, what immediate effect did the cleaning solution have on the cook's eye?
In the described incident, what immediate effect did the cleaning solution have on the cook's eye?
- Temporary blindness.
- No immediate effect, symptoms developed later.
- Mild itching and redness.
- Severe irritation and a burning sensation. (correct)
Which of the following best describes the type of cleaner used in the incident?
Which of the following best describes the type of cleaner used in the incident?
- A Foaming Oven Cleaner containing Sodium Hydroxide. (correct)
- A mild, all-purpose cleaner.
- A bleach-based disinfectant.
- An abrasive scouring powder.
What immediate action was taken after the cook's eye came into contact with the chemical cleaner?
What immediate action was taken after the cook's eye came into contact with the chemical cleaner?
- A thorough cleanse of the eye using sterile eyewash and Fluorescein Eye Drops. (correct)
- The cook was asked to rest and monitor the eye.
- The cook was immediately given pain medication.
- The cook was bandaged and sent to a local clinic.
Besides wearing appropriate eye protection, what other preventative measure could have minimized the risk of this incident, according to the report?
Besides wearing appropriate eye protection, what other preventative measure could have minimized the risk of this incident, according to the report?
Why was the cook airlifted to a local hospital following the chemical splash?
Why was the cook airlifted to a local hospital following the chemical splash?
Flashcards
Sodium Hydroxide
Sodium Hydroxide
A caustic chemical found in some oven cleaners; can cause severe burns.
Situational Awareness
Situational Awareness
Stopping to assess risks before acting; preventing accidents by thinking ahead.
MSF Safety Alert 24-10
MSF Safety Alert 24-10
An incident where a cook suffered chemical burns to the eye due to splashing oven cleaner containing Sodium Hydroxide.
IOGP Life Saving Rules
IOGP Life Saving Rules
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Line of Fire
Line of Fire
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Study Notes
Incident Overview
- A cook suffered chemical burns to the eye during routine galley cleaning.
- The Marine Safety Forum (MSF) issued Safety Alert 24-10 regarding this incident.
- The incident relates to the IOGP Life Saving Rules, specifically regarding being in the line of fire
Incident Details
- The cook used Foaming Oven Cleaner containing Sodium Hydroxide.
- The cleaner was sprayed into the cooker hood and left to activate.
- Chemical cleaner dripped from the hood, bypassing the cook's glasses and entering the left eye.
- The cook experienced severe irritation and a burning sensation in the affected eye.
Immediate Response and Treatment
- The cook's eye was thoroughly rinsed with sterile eye wash and Fluorescein Eye Drops.
- The Coastguard Doctor advised medevac.
- The cook was airlifted to a local hospital for further evaluation and treatment.
Root Causes
- The cook was not wearing proper eye protection.
- There was a lack of situational awareness, failing to STOP AND THINK before looking into a confined space with sprayed chemicals.
Recommendations
- Individuals should ensure they are adequately prepared to work safely and protect their eyes.
- IMCA Safety Flashes highlight safety issues and incidents for broader industry learning.
- The effectiveness of the IMCA Safety Flash system relies on incident information sharing to prevent recurrence, classified according to IOGP's Life Saving Rules.
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