Document Details

DiligentHonor9386

Uploaded by DiligentHonor9386

Ain Shams University

Tags

animal feed nutrition animal science Agricultural science

Summary

This document provides an overview of animal nutrition and feed types. It discusses different classes of feed, including roughages and concentrates, and the importance of various nutrients for animal growth and health.

Full Transcript

# Chapter 1: Animal Feed ## Animal Feed - **What is Nutrition?** Nutrition is the science of dealing with the utilization of food by the body processes which transforms food into body tissues and energy. - **Why is Nutrition Important?** To obtain and utilize surplus or unusable feed stuffs and co...

# Chapter 1: Animal Feed ## Animal Feed - **What is Nutrition?** Nutrition is the science of dealing with the utilization of food by the body processes which transforms food into body tissues and energy. - **Why is Nutrition Important?** To obtain and utilize surplus or unusable feed stuffs and convert them to desirable products such as meat, milk, eggs, fiber and work. ## What is a Nutrient? A single class of food or group of like foods that aids in the support of life and makes it possible for animals to grow or provide energy for physiological processes. - **Digestible Nutrient**. The portion of the nutrient which may be broken down (digested) and absorbed and used by the body. ## The Six Nutrients Needed: - Protein - Carbohydrates - Fats - Minerals - Vitamins - Water ## Proteins - Needed for growth and repair - Helps form muscles, internal organs, skin, hair, wool, feathers, hoofs and horns - Contain carbon, hydrogen, oxygen and nitrogen ### Examples of Proteins: 1. Meat and Bone Meal 2. Fish Meal 3. Soybean Meal 4. Cottonseed Meal 5. Dried Skim Milk 6. Amino Acids ## Carbohydrates - Furnish energy for body functions, growth and reproduction - The largest part of the animals food supply and usually the fibrous part of the diet - Include sugars, starch and cellulose are made of carbon, oxygen and hydrogen ## Fats - Furnish a concentrated source of energy, up to 2.25 times as much energy as carbohydrates do - Form cholesterol, steroids and other body compounds - Found in every cell in the body - Affect the condition of skin and hair - Are made of carbon, oxygen and hydrogen, but contain much larger proportions of carbon and hydrogen than carbohydrates do - They also provide energy reserves, protection for vital organs, and they insulate the body. ## Minerals - Primarily found in bones and teeth - Important in blood for the carrying of oxygen - Regulates heartbeat with potassium, sodium and calcium. ## Vitamins - Are only needed in small amounts - Are essential for life and health - Provide a defense against disease, promote growth and reproduction - Contribute to the general health of the animal ## Water - Accounts for 70% or more of the composition of most plants and animals. ## FEED CLASSIFICATIONS 1. Roughages 2. Concentrates 3. Supplements ## Roughages - High in Fiber (over 19%) and relatively low in digestible nutrients. - Examples of roughages: - Alfalfa - Clover - Soybean - Oat hay - Corn Silage ## Concentrates - Are low in fiber (under 19%) and high in digestible nutrients. - Examples of concentrates: - Corn - Cottonseed - Barley - Oats - Sorghum ## Supplements - Supplements are extras that supply the body with additional nutrients. - Some of the supplements are minerals salt, copper, iodine and iron - Vitamin A and D are also very important to ruminant animals ## The Role of Silage in Various The document shows a picture of different types of minerals (salt, copper, and iron) and a caption that says "The role of Silage in Various". It is not clear what kind of a role silage plays in various things as the image is cut off.

Use Quizgecko on...
Browser
Browser