Ecology Notes PDF
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These notes detail fundamental ecological concepts like biosphere, biomes, ecological organization, and various interactions within ecosystems. It explains the processes of the water and carbon cycles, as well as the nitrogen cycle. It also describes different types of organisms and their roles in the ecosystems.
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# The Biosphere and Distribution of Life on Earth - **Biosphere:** thin outer layer of the earth. - **Lithosphere:** rocky part of the earth's surface. - **Hydrosphere:** water part on the earth's surface. - **Atmosphere:** gaseous component of the earth's surface. ## Biome - A biome is a specifi...
# The Biosphere and Distribution of Life on Earth - **Biosphere:** thin outer layer of the earth. - **Lithosphere:** rocky part of the earth's surface. - **Hydrosphere:** water part on the earth's surface. - **Atmosphere:** gaseous component of the earth's surface. ## Biome - A biome is a specific geographic area notable for the species living there. - A biome can be made up of many ecosystems. ## Major Terrestrial Biomes - Deciduous forests - Coniferous forest - Tropical rainforest - Grassland - Tundra - Desert ## Major Aquatic Biome - Desert - Fresh waters - Marine waters - Estuary and Mangroves ## How Animals are Distributed - Animals have become distributed in two ways: - **Dispersal:** population moves from one place to another. - **Vicariance:** separation of populations due to environmental and climate changes. # Levels of Ecological Organization - **Ecosystem** - **Community** - Population - Organism # Ecology - The study of the relationship between organisms (plant and animals) in relation with their environment. - **Environment** is a term often used to refer to the immediate surroundings of an organism. # Ecosystem Component - The abiotic component of an ecosystem is characterized by its physical parameters and it is established the basic nature of the ecosystem. ## Abiotic Components - Inorganic and organic compounds (i.e, water, nitrogen, and carbon cycles, carbohydrates, lipids, and proteins) - Temperature - Light - Moisture - Altitude ## Biogeochemical Cycles - Matter moves between ecosystems, biotic & abiotic environments, and organisms. - Unlike energy, biogeochemical cycling involves biological, geologic and chemical interactions. - **Five major cycles:** - Carbon - Nitrogen - Phosphorus - Sulfur - Water (hydrologic) ## The Water Cycle - Collects, purifies and distributes water supply. - The cycle includes: - Volcanic steam - Ice and snow - Infiltration - Precipitation - Snowmelt runoff - Streamflow - Seepage - Spring - Groundwater discharge - Water in the atmosphere - Sublimation - Desublimation - Evapotranspiration - Fog drip - Surface runoff - Dew - Condensation - Evaporation - Flora and fauna - Plant uptake - Freshwater - Groundwater storage - Vents and volcanoes - Oceans ## The Carbon Cycle: - Carbon is the basic constituents of organic compounds (carbohydrates, fats, proteins, and nucleic acids) and required by living organism for respiration, assimilation and photosynthesis. - The cycle includes: - Carbon dioxide in the atmosphere - Weathering of terrestrial rocks - Respiration - Fossil carbon - Soil carbon - Human emissions - Terrestrial photosynthesis - Leaching/Runoff - Oceans - Ocean sediments - Air sea gas exchange - Respiration - Marine photosynthesis - Microbial respiration and decomposition - Uplifting. ## The Nitrogen Cycle: - Nitrogen accounts for almost 78% of the atmosphere and is an essential constituent of living materials (particularly proteins and nucleic acids). - The cycle includes: - Nitrous oxide from fossil fuels falls as nitric acid in rainwater. - Runoff from nitrates in farming enters water. - Lighting creates soil nitrates. - The air is 78% nitrogen gas. - Nitrogen compounds eventually break down into gas and return to the air. - Animals eat plants. - Plants obtain nitrate ions from soil and water bacteria. - Bacteria in soil and water "fix" nitrogen from the air. - Decomposer bacteria break down animal and plant matter into nitrogen compounds. # Biotic Components - The living part of our ecosystem includes the cabbage, pepper, roly polys, spider, crickets, worms and bacteria. # Producers - Producers are autotrophs such as algae and green plants, which use energy from the sun for photosynthesis. # Consumers - Also known as heterotrophs, consumers get their energy directly or indirectly on producers. - Major classes of consumers are: - Herbivores - Carnivores - Omnivores - Detritivores ## Herbivores: - Herbivores are primarily consumers or plant eaters. - Examples include: - Panda - Rabbit - Deer - Grasshopper ## Carnivores: - Carnivores the secondary consumers, which feed directly on animals. - Examples include: - Bull Shark - Nile Crocodile - Gila Monster - Piranha ## Omnivores: - Omnivores are the tertiary level of consumers that feeds on herbivores and carnivores. - Examples include: - Pig - Raccoon - Human - Chimpanzee - Dog - Rat - Civet - Badger - Brown Bear - Monkey - Warthog - Coati - Skunk - Squirrel ## Detritivores: - Detritivores eat dead plants and animals (also called decomposers). - Examples include: - Worms - Beetles - Bacteria - Fungi # Energy - Energy flows into the ecosystem as sunlight and almost all life depends on the conversion of energy into organic compounds by the fixation of carbon dioxide in green plants. # Production, Food Chain, Food Web, and Trophic Level: - **Production** is the energy accumulated by the plants in photosynthesis. It is a prerequisite of energy input into the ecosystem. - **Primary productivity** is the rate of energy storage per unit of time by plants. - **Gross productivity** (total rate of energy storage) could not be entirely available for growth because plants also use energy for reproduction. - **Biomass** (standing crop) is the accumulation of biomass, expressed as the weight of dry organic matter per unit area. It is possible to have a low biomass production as it is rapidly grazed by consumers. ## Food Chain: - A food chain describes the way the energy flows through the ecosystem. - Plants are eaten by consumers, which are then consumed by another consumers and so on. ## Food Web: - Food webs show the interconnected relationships among various food chains in the ecosystem. ## Trophic Level: - A trophic level is a step in the food chain. - It means the organism's feeding level of food in the food chain. - Higher trophic levels receive less energy due to energy transfer. # Community - Community is the most tangible concept in the ecosystem. - It comprises the biotic portion of the ecosystem with a population of interbreeding organisms belonging to the same species. - Example: oyster community. # Ecological Dominance - Community is typically dominated by a single group of species that greatly influence the nature of the environment. - Dominant organism or species can occupy the space that might otherwise be occupied by other species. # Ecological Niche - Niche is the animal's place in the biotic environment. It includes the interaction, relationship and food needs. -Any sets of condition under which animal population exist. # Population - Population is a group of organisms belonging to the same species that share a particular place or space. - It bears a number of attributes unique to the group. # Species Interaction: - 1.**Competition:** When two or more species in the same ecosystem use the same niche, which can lead to diversification. - 2.**Predator-prey relationship:** In which individuals of a predator population kill and eat individual's of a prey population. - 3.**Parasite-host relationship:** Both parasites and predators feed at the expense of their host-prey. Parasites, which are usually smaller than their host, live for a good stage of their life cycle. - 4.**Commensalism:** Is sometimes symbiotic, in which one type of organism (commensal) enjoys some benefit from the relationship but does not harm the host. - 5.**Mutualism:** An interaction in which both species benefit. - 6.**Protocooperation:** Is a mutually beneficial interaction not physiologically important to the survival of the partners . # Population Growth - Unrestricted growth of organism can happen only in the environment when there is an abundance of resources and no competition. - When food and space. are not limiting and the growth is exponential, the limit to the environment is approached. - This limit, the maximum density the environment can support, is called the carrying capacity of the environment. - When population reached the carrying capacity of the environment, they may remain or fluctuate above and below the limit. ## Density Dependent: - Density-dependent population control factors include: - Overcrowding - Food and space limitations - Disease - Predation and stress. ## Density Independent: - Density-Independent factors include: - Extreme weather - Abrupt environmental change - Hazard of varying severity to the population. # Land - Land has managed to support life of part of the earth's inhabitants. - Plants receive nutrients and water from soil. - Animals feed on products of the land. - Humans are dependent on land for food and natural resources. **Our role is to maintain the balance of nature.** ## Types of Land ### A. Agricultural Land: - 10.3M hectares of land - agricultural production, 45% lowlands, 33% uplands. - Rate of land use conversion- 2300 hectares per year. - Soil degradation. - 5.2M hectare - 17% of the country is severely eroded, 8.5M hectares (28.3%) moderately eroded and 8.8M hectares (29.4) slightly eroded. - Mindanao has the biggest share of erosion at 2.4M hectares. ### B. Forest Land: - 15.8 million hectares are forest land: Dipterocarp, Mossy, Sub marginal, Pine, Mangrove. - Forest depletion is estimated to be 200,000 hectares per year. - 27.5 M hectares of virgin forest (16th century). - Causes of forest destruction: Forest fires, illegal logging, land use of conversion, kaingin, human settlements. - Forest destruction contributed to: Massive erosion and siltation, reduced groundwater, saltwater intrusion. ### C. Urban Land: - Filipino population is still predominantly rural based but urban population is increasing from 37%, 44%, to 48.5 % in 1990. - Population density of Manila is 51,044 person/sq.km. - National average is 288 person/sq.km. - Density resulted in environmental problems such as: Congestion, dilapidates, housing structure, poor sanitation.