CHEM 110 Final Exam Review PDF

CHEM 110 Final Review Chapter 11 1. What is organic chemistry? 2. How many bonds do the following atoms make: Carbon, Nitrogen, Oxygen. 3. Draw the line-angle structure for (CH3)3C(CH2)5CH(CH3)2 4. Use the following figure to answer the questions: a. What is the molecular formu...

CHEM 110 Final Review Chapter 11 1. What is organic chemistry? 2. How many bonds do the following atoms make: Carbon, Nitrogen, Oxygen. 3. Draw the line-angle structure for (CH3)3C(CH2)5CH(CH3)2 4. Use the following figure to answer the questions: a. What is the molecular formula? b. Indicate a carbon that is linear, trigonal planar, and tetrahedral. c. What are the bond angles of the carbons? d. Draw any lone pair electrons necessary 5. Draw an example of a carboxylic acid. 6. Draw an example of an ester. Chapter 12 7. Which of the following structures is saturated? 8. Draw 6 constitutional isomers for C6H12O-all containing ketones.  CHEM 110 Final Review 9. Draw 2 constitutional isomers of 2,3-dimethylhexane. 10. Draw 4-ethyl-2,2-dimethylhexane. 11. What is wrong with the name: 2,4,6-trimethyl-5-ethyl-heptane 12. Name the following: 13. Name the following: 14. What has a higher boiling point: hexane or 2,2-dimethylbutane? Chapter 13 15. Determine if the following alkenes are cis, trans, or neither. b. c. a. 16. Draw cis-3-hexene. 17. Give the IUPAC name:  CHEM 110 Final Review 18. Are alkenes soluble in water? Are alkenes more dense than water? 19. What is the product of the following reaction: 20. What is the product of the reaction? 21. What is the product of the reaction? 22. Draw ortho-diethylbenzene. 23. Draw phenol. 24. Draw 3-chloroaniline. 25. What is the product of the following reaction? 26. What is the product of the following reaction?  CHEM 110 Final Review 27. What is the product of the following reaction? Chapter 14 28. Give the IUPAC name of the following: 29. What is the correct name for 2-methyl-3-pentanol. 30. Classify each alcohol as primary, secondary, or tertiary. 31. Rank the following from lowest boiling point to highest boiling point. 32. Give the major product. 33. Give the major product.  CHEM 110 Final Review 34. Give the major product. 35. Name the following. 36. Which is most soluble in water: propanol, dimethyl ether or propanethiol? Chapter 15 37. How many chiral centers are in the following structure? 38. Draw a constitutional isomer of the compound. 39. Draw an enantiomer of the compound. 40. Draw a diastereomer of the compound.  CHEM 110 Final Review Chapter 16 41. Name the following compound: 42. Name the following compound: 43. Are aldehydes and ketones polar or nonpolar? 44. Give the major product. 45. Give the major product. 46. What is the product? Chapter 17 47. Name the following: 48. Name the following:  CHEM 110 Final Review 49. Rank the following compounds from lowest boiling point to highest: 50. Rank the following from least acidic to most acidic. 51. What is the major product? 52. What is the product? 53. What is the product? Chapter 18 54. Classify each amine as primary, secondary, tertiary, or quaternary. 55. Name the following:  CHEM 110 Final Review 56. Name the following: 57. Which has a higher boiling point? Propanamine or propanol? 58. What is the product? Is the starting material more water soluble or the product? Chapter 19 59. Determine which is a: fat, steroid, wax. 60. Draw a triglyceride from glycerol and lauric acid (12C saturated fatty acid). 61. What are the products?  CHEM 110 Final Review 62. What does it mean for a fatty acid to be hydrogenated? 63. Label the parts a) unsaturated fatty acid tail, b) saturated fatty acid tail, c) glycerol, d) phosphate Chapter 20 64. Classify the following sugar by functional group and carbon number: 65. Draw an enantiomer and a diastereomer of the following monosaccharide. 66. Draw the Haworth projection of α-anomer for the following sugar.  CHEM 110 Final Review 67. What type of linkage is shown? 68. What is the product? 69. List a difference between cellulose, starch and amylopectin. Chapter 21 70. What are the 4 parts of an amino acid? 71. How would the following amino acid be categorized? Polar neutral, polar basic, polar acidic, non polar? 72. Draw the amino acid in the last question at pH = 1, pH =7, pH =12.  CHEM 110 Final Review 73. Draw the dipeptide of the following 2 amino acids. 74. What 4 interactions are responsible for tertiary protein structure? 75. What is the function of an enzyme called glucose isomerase? 76. What would the name of the enzyme be that would be needed to perform the following reaction? 77. What does an enzyme do? 78. What enzyme model fit is shown?  CHEM 110 Final Review 79. What type of inhibition is pictured? 80. What type of regulation is shown? Chapter 22 81. List 3 difference between RNA and DNA. 82. What groups make up the backbone of DNA/RNA? 83. What is the difference between a nucleoside and a nucleotide? 84. What type of linkage is present between the base and sugar?  CHEM 110 Final Review 85. What type of linkage occurs between the sugar phosphate groups? 86. What enzyme unwinds DNA? 87. What is the amino acid coded by the DNA sequence 5’ CAT 3’? Chapter 23 88. What is the point of the citric acid cycle? 89. What goes into the citric acid cycle? How many CO2 units are created? 90. What is the difference between GTP and ATP? ADP and ATP? 91. How many ATP equivalents are gained following the citric acid cycle and the electron transport chain? 92. How much ATP is gained from 1 molecule of glucose? Chapter 24 93. Differentiate glycolysis, gluconeogenesis, and fatty acid oxidation. 94. How much ATP is gained from glycolysis?  CHEM 110 Final Review 95. What are the products of glycolysis? 96. What are the 3 fates of pyruvate? 97. What is a kinase? 98. How is glycolysis affect when ATP is high? When ATP is low?