L6 Demographic Epidemiological Transitions PDF

Summary

This document discusses demographic transitions, epidemiological transitions, and their related aspects. It details the stages of these transitions and factors like mortality rates, environmental influences, and nutritional status. The document also looks at how disease and healthcare have evolved over time and the factors and challenges associated with these developments.

Full Transcript

**[L6: Demographic, epidemiological and other related transitions *(part 2)*]** - Mortality is the principle driving force of demographic transitions - Deaths rates initially most marked in infants - Reduction in adult mortality later on - Context, environment and humans vary between cou...

**[L6: Demographic, epidemiological and other related transitions *(part 2)*]** - Mortality is the principle driving force of demographic transitions - Deaths rates initially most marked in infants - Reduction in adult mortality later on - Context, environment and humans vary between countries - Improvements in survival are highly influential - Nutritional status, living standards, clean water, sanitation, knowledge of disease transmission, access to medicine - Demographic transition *(SEE RED GRAPH)* - Theory of Epidemiological Transition - Abdel Omran (1971) - Describes the decline in mortality and changes in the burden of disease (shift from young to old) - Based on European countries - Stage 1: Age of pestilence and famine - Pre-modern era - Young populations - Life expectancy at birth e\^0 \~ 20-40 years (mortality crises) - Stage 2: Age of receding pandemics - 19^th^ Century - Mortality declines e\^0 \~ 50 years - Biological and behavioural adaptions - Stage 3: Age of degenerative diseases - From 1930s - Ageing populations e\^0 \~ 70 years - Survival to ages where degenerative diseases are important - Olshansky & Ault (1986) - Expanded the theory to reflect recent mortality experiences, mainly in high income countries - They suggested a 4^th^ stage - Stage 4: Age of delayed degenerative diseases - 1970s-1980s - Middle and old-age mortality improvements - e\^0 \~ 80 years - Proposed 5^th^ stage (*see L2)* - Health transition and epidemiological transition sometimes used in combination - Pat and Jack Caldwell (1991): health transitions defined as cultural, social, and behavioural determinants of health - Reduction in mortality due to effective medical care and clinical interventions - Some high mortality levels remain due to availability and access of healthcare - Health transitions in aging populations with increasing burden of chronic diseases - Nutrition transition focuses on aspects of food production and diet and the relationship between health and disease - In Stage 4, lower mortality but increased nutrition-related, non-communicable diseases - Barry M. Popkin's Five Propositions Underpinning Nutritional Transition (1993): - Major shift in pop. growth and age structure associated with nutritional trends and dietary changes - Roles of food industry and the state determining structure of diet - Changes in socioeconomic structure (e.g. role of women) leads to changes in dietary patterns - Dietary changes associated with change in public knowledge concerning diet, health and disease prevention - Interaction between epidemiological, socioeconomic and demographic changes determines nature and pace of nutrition transition - Changes in burden of disease: shifts in the types and causes of disease that affect population - Rise in infectious (aids, malaria) and non-communicable diseases as well as deaths in newborns and infants - Double burden of disease: coexistence of non-communicable diseases with dietary related diseases (e.g. underweight/obesity) - Diversity of disease burden often associated with rapid development - Different types of disease burdens need different prevention interventions, treatment strategies and healthcare infrastructure Major challenge for LMIC health services which are already overstretched

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