Weekly Menu Quiz

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Monday: French onion - A classic soup with caramelized onions, topped with melted cheese and often served with crusty bread.
Tuesday: Chicken chili lime - A zesty dish featuring chicken, flavored with chili and lime, often served with rice or tortillas.
Wednesday: Wild mushroom - A dish that highlights various types of mushrooms, known for their earthy flavors and often incorporated into risottos or pasta.
Thursday: Mex chicken veg - A Mexican-inspired dish combining chicken with vegetables, typically seasoned with spices and herbs.
Friday: Clam chowder - A creamy soup made with clams, potatoes, onions, and often served with crackers or bread.
Saturday: Bake potato - A simple yet versatile baked potato that can be topped with various ingredients such as butter, sour cream, cheese, or chives.
Sunday: Cream chicken artichoke - A rich dish featuring chicken and artichokes in a creamy sauce, served over pasta or rice.