Water's Role in Earth's Surface Processes
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Questions and Answers

Why is understanding the distribution and forms of water important for studying Earth's surface processes?

  • Because the form of water only has importance to organisms.
  • Because water is only relevant to the atmosphere, not the surface.
  • Because water is a static element and does not change the Earth's surface.
  • Because water's presence and state (ice, liquid, vapor) significantly influence weathering, erosion, and other surface features. (correct)

Considering the distribution of water on Earth, which of the following statements best describes the relationship between surface water and the total water?

  • Surface water is an insignificant amount compared to the total water on earth.
  • Ocean water doesn't form part of the total water, they are separate.
  • Surface water constitutes the majority of Earth's total water.
  • Surface water is a part of the total water found on Earth and covers a thin layer of the Earth's surface. (correct)

How does water in its solid form (ice) impact Earth's surface compared to its liquid form?

  • Both ice and liquid water cause weathering exactly to the same degree.
  • Ice can cause weathering through freeze-thaw cycles and glacial erosion, processes distinct from liquid water erosion. (correct)
  • Ice primarily contributes to atmospheric humidity, while liquid water shapes landforms.
  • Ice has no impact; only liquid water affects the surface.

If a region experiences a prolonged drought, what long-term effects might this have on the distribution of water and the Earth's surface?

<p>Decreased surface water and a shifting of landscapes. (B)</p> Signup and view all the answers

In what ways that water existing in the air influence processes related to Earth's surface?

<p>It contributes to cloud formation and precipitation, which affects weathering and erosion. (D)</p> Signup and view all the answers

Which statement accurately describes the role of evaporation in the natural water cycle?

<p>Evaporation transfers water from the Earth's surface to the atmosphere. (B)</p> Signup and view all the answers

Henry Cavendish's experiment, which synthesized water, demonstrated which key concept about water?

<p>Water is a compound formed from hydrogen and oxygen. (C)</p> Signup and view all the answers

How do the properties of a compound typically differ from those of its constituent elements?

<p>A compound exhibits completely new properties unrelated to its original elments. (B)</p> Signup and view all the answers

Which of the following methods is suitable for separating the components of a compound?

<p>Chemical reactions. (C)</p> Signup and view all the answers

Based on how it's produced, what is the primary characteristic of distilled water that makes it suitable for qualitative analysis?

<p>Its purity, free from virtually all solutes. (D)</p> Signup and view all the answers

What distinguishes pipe-borne water from distilled water in terms of its composition?

<p>Pipe-borne water contains essential mineral solutes and may be free from bacteria, while distilled water is free from all solutes. (D)</p> Signup and view all the answers

Why is water often referred to as a 'universal solvent'?

<p>Because it can dissolve a wide variety of compounds. (C)</p> Signup and view all the answers

If a solution is described as 'dilute', what does this indicate about the amount of solute present?

<p>The amount of solute is relatively small compared to the solvent. (A)</p> Signup and view all the answers

Which action will NOT convert a saturated solution to an unsaturated solution?

<p>Cooling the saturated solution. (C)</p> Signup and view all the answers

A solution is prepared by dissolving the maximum amount of solute at 25C. Upon adding more solute, it does not dissolve. If the temperature is increased to 40C, more solute dissolves. Which of these describes the original solution at 25C?

<p>Saturated (C)</p> Signup and view all the answers

A student attempts to dissolve 40g of a salt in 100mL of water at 20C and observes that some salt remains undissolved. After heating the solution to 50C, all the salt dissolves. What is the most accurate classification of the solution at 20C before heating?

<p>Saturated (D)</p> Signup and view all the answers

Which of these solvents is most suitable for removing a rubber cement stain from a fabric surface?

<p>Benzene (D)</p> Signup and view all the answers

A chemist needs to extract chlorophyll from plant leaves but does not have access to alcohol or methylated spirit. Which of the provided solvents could serve as the best alternative for chlorophyll extraction?

<p>Petrol (B)</p> Signup and view all the answers

Which solvent would be most effective in removing rust stains from a metal surface?

<p>Oxalic acid (C)</p> Signup and view all the answers

A student is determining the solubility of a salt. They weigh an evaporating dish, add a saturated solution to it, and heat it to dryness. Which calculation accurately determines the weight of the solvent?

<p>M1 - M2 (B)</p> Signup and view all the answers

In a scenario where a saturated solution of $Na_2SO_4 \cdot 10H_2O$ is cooled and no crystals form, even though it's expected, what condition is most likely preventing crystallization?

<p>No undissolved solids are present. (B)</p> Signup and view all the answers

When determining the solubility of KCl at room temperature, why is it important to continue adding KCl crystals to the distilled water until no more salt dissolves?

<p>To ensure the solution reaches saturation. (C)</p> Signup and view all the answers

A dry cleaner is presented with a garment stained with grease and paint. Considering the solvents listed, what combination would be most effective for removing both stains?

<p>Kerosene followed by turpentine (B)</p> Signup and view all the answers

Which of the following would NOT contribute to an accurate determination of solubility?

<p>Using tap water for the solution. (B)</p> Signup and view all the answers

A student finds that 25g of a solute saturates 50g of water at 25°C. What is the solubility of the solute at 25°C?

<p>50 g/100g water (D)</p> Signup and view all the answers

A student is trying to determine the solubility of substance X at 30°C. They prepare a saturated solution, but some undissolved solute X remains at the bottom of the container. How does the presence of the undissolved solute X affect the determined concentration of the saturated solution?

<p>It will not affect the determined concentration of the saturated solution. (D)</p> Signup and view all the answers

A scientist is trying to dissolve a new compound in water. After stirring for several minutes, some undissolved compound remains at the bottom of the beaker. How can they modify their approach to increase the rate of dissolution?

<p>Use a different solvent that is known to dissolve similar compounds. (C)</p> Signup and view all the answers

Imagine you have two beakers, each containing a sugar solution. Beaker A tastes weakly sweet, while Beaker B tastes intensely sweet. Which statement accurately compares the two solutions?

<p>Beaker A is a dilute solution, and Beaker B is a concentrated solution. (D)</p> Signup and view all the answers

A researcher prepares a solution by mixing a solid substance in water. All of the solid seems to disappear. However, when they shine a bright light through the solution, they notice that the light beam is scattered. Based on this observation, which conclusion is MOST accurate?

<p>The solution is not a true solution because true solutions do not scatter light. (D)</p> Signup and view all the answers

A chemist performs an experiment to separate the components of a saltwater solution. Which of the following methods would BEST accomplish this separation?

<p>Evaporation of the water. (C)</p> Signup and view all the answers

Considering water's role as a solvent, which property of water is most directly responsible for its ability to dissolve a wide range of substances?

<p>Water's polar nature. (A)</p> Signup and view all the answers

For a solid solute whose solubility increases significantly with temperature, which of the following scenarios would result in the greatest amount of solute dissolving?

<p>Heating the solvent to a high temperature before adding the solute. (C)</p> Signup and view all the answers

A chemist is tasked with purifying a mixture of $NaCl$ and $KNO_3$. Knowing their solubility properties, which method would be most effective in obtaining relatively pure $KNO_3$?

<p>Dissolving the mixture in a minimal amount of hot solvent and rapidly cooling to maximize $KNO_3$ crystallization. (D)</p> Signup and view all the answers

A scientist observes that the solubility of a certain solid decreases with increasing temperature. Which of the following compounds is most likely the solid in question?

<p>$CaSO_4$ (B)</p> Signup and view all the answers

You have a saturated solution of $Na_2SO_4 \cdot 10H_2O$ at $25^\circ C$. What is the expected behavior of the solute if you heat the solution to $50^\circ C$?

<p>The solute will become anhydrous and may precipitate out of the solution. (B)</p> Signup and view all the answers

A pharmaceutical company needs to dissolve two different drug compounds, one with solubility similar to $NaCl$ and another similar to $KNO_3$, in the same solvent. What is the best approach to maximize the amount of both drugs dissolved?

<p>Carefully control the temperature to optimize the solubility of $KNO_3$ without significantly affecting the $NaCl$. (B)</p> Signup and view all the answers

A research chemist wants to extract a specific chemical from a plant using a solvent. The chemical's solubility increases with temperature. In designing the extraction process, what temperature strategy would likely yield the most efficient extraction?

<p>Use a high temperature during the extraction process to maximize solubility. (D)</p> Signup and view all the answers

Which statement best describes the relationship between pressure and the solubility of solid solutes?

<p>The solubility of solid solutes is generally independent of changes in pressure. (B)</p> Signup and view all the answers

Consider two saturated solutions, one of $NaCl$ and one of $KNO_3$, both prepared at $25^\circ C$. If both solutions are heated to $50^\circ C$, what is the most likely outcome regarding the amount of undissolved solute in each?

<p>The $NaCl$ solution will have slightly less undissolved solute, and the $KNO_3$ solution will have significantly less. (D)</p> Signup and view all the answers

A hydrated salt, $XY_3 \cdot 5H_2O$, is stored in a laboratory. Over time, it's observed to lose water molecules and turn into a powdery form. What is the most likely explanation for this phenomenon?

<p>The salt is efflorescent because its vapor pressure is higher than the atmospheric humidity. (B)</p> Signup and view all the answers

Substance A is a crystalline salt that remains dry and unchanged in a sealed container. However, when exposed to open air, it gradually absorbs moisture from the atmosphere, ultimately forming a pool of liquid. What property does Substance A exhibit?

<p>Deliquescence (B)</p> Signup and view all the answers

A student notices that a container of sodium chloride (NaCl) in their lab has become slightly damp, especially on humid days. Knowing pure NaCl is not deliquescent, what is the most probable cause for this observation?

<p>The NaCl is contaminated with a deliquescent impurity, such as calcium chloride. (C)</p> Signup and view all the answers

A scientist is storing a sample of $Na_2SO_4 \cdot 10H_2O$ in a controlled environment. To prevent efflorescence, which condition should the scientist maintain within the storage environment?

<p>Maintain a high level of humidity to reduce the vapor pressure difference. (C)</p> Signup and view all the answers

In an experiment involving anhydrous $CuSO_4$, a student wants to ensure it remains dry. Which storage condition would best prevent it from becoming hydrated and potentially deliquescent?

<p>Storing it in a sealed container with a desiccant. (C)</p> Signup and view all the answers

How does increasing the pressure above a body of water typically affect the solubility of gases within that water?

<p>It increases the solubility of most gases. (A)</p> Signup and view all the answers

A sealed bottle of carbonated water is opened, and the gas escapes more rapidly when the bottle is warm compared to when it is cold. Which of the following best explains this observation?

<p>The solubility of carbon dioxide decreases as the temperature increases. (C)</p> Signup and view all the answers

Why does boiling water often result in a noticeable change in taste?

<p>Boiling expels dissolved gases, which contribute to the water's taste. (C)</p> Signup and view all the answers

Considering both temperature and pressure, which conditions would result in the highest concentration of dissolved oxygen in a lake?

<p>Low temperature and high pressure (D)</p> Signup and view all the answers

When a deep-sea diver ascends to the surface too quickly, the rapid decrease in pressure can cause nitrogen bubbles to form in their blood, leading to decompression sickness (the bends). How does this relate to gas solubility?

<p>The solubility of nitrogen decreases rapidly as pressure decreases. (B)</p> Signup and view all the answers

A researcher is studying the effects of temperature on the solubility of different gases in water. They measure the solubility of oxygen and nitrogen at various temperatures. Based on the content, what can they expect to observe?

<p>The solubility of both gases will decrease as temperature increases, with oxygen being more soluble than nitrogen at all temperatures. (A)</p> Signup and view all the answers

How does the principle of gas solubility as affected by pressure apply to the carbonation process of soft drinks?

<p>High pressure is used to force more carbon dioxide into the liquid, increasing its solubility. (B)</p> Signup and view all the answers

Given that oxygen is more soluble in cold water, what implication might climate change have on aquatic ecosystems?

<p>Increased water temperatures could decrease dissolved oxygen levels, potentially harming aquatic life. (A)</p> Signup and view all the answers

What is the primary difference between the formation of crystals and amorphous solids from a hot saturated solution?

<p>Crystals have a definite geometric shape due to slow cooling and evaporation, while amorphous solids form from rapid cooling. (B)</p> Signup and view all the answers

Why is it essential to filter the hot saturated $KNO_3$ solution before cooling it in the crystal preparation process?

<p>To remove impurities that may interfere with the crystal formation process. (A)</p> Signup and view all the answers

What role does the 'seed crystal' play in the preparation of large potassium nitrate ($KNO_3$) crystals?

<p>It provides a surface for $KNO_3$ molecules to deposit and form a larger crystal. (D)</p> Signup and view all the answers

Why is the beaker covered with a muslin cloth during the cooling and crystal formation stage?

<p>To prevent dust particles from entering and disrupting crystal growth. (C)</p> Signup and view all the answers

Which of the following conditions is most conducive to growing large, well-defined crystals of potassium nitrate ($KNO_3$)?

<p>Slow cooling and evaporation of a filtered, saturated solution with a seed crystal. (C)</p> Signup and view all the answers

How does the concentration of the potassium nitrate ($KNO_3$) solution change during the slow evaporation process, and how does this affect crystal growth?

<p>The concentration increases, promoting further deposition of $KNO_3$ on the seed crystal. (D)</p> Signup and view all the answers

Based on the principles of crystallization, what would be the likely outcome of introducing a different type of seed crystal (e.g., salt instead of potassium nitrate) into the $KNO_3$ solution?

<p>The $KNO_3$ may not crystallize effectively on the foreign seed crystal, or may result in a mixed crystal. (C)</p> Signup and view all the answers

How would increasing the saturation temperature of the potassium nitrate ($KNO_3$) solution (e.g., from $90^oC$ to $100^oC$) likely affect the crystal growth process, assuming all other conditions remain constant?

<p>It would allow more $KNO_3$ to dissolve, potentially resulting in larger crystals if cooled appropriately. (C)</p> Signup and view all the answers

What is the primary role of water of crystallization in a hydrated substance?

<p>To maintain the substance's geometric shape and contribute to its crystal structure. (B)</p> Signup and view all the answers

How does heating affect hydrated copper(II) sulfate crystals?

<p>It leads to a change in color and a loss of their geometric shape, forming an amorphous powder. (A)</p> Signup and view all the answers

Which of the following is a key difference between a hydrated and an anhydrous substance?

<p>Hydrated substances contain a fixed number of water molecules in their crystal structure, while anhydrous substances do not. (C)</p> Signup and view all the answers

A student observes that a crystalline compound loses its color and becomes powdery when heated. What does this observation suggest?

<p>The compound is a hydrated substance that is losing its water of crystallization. (C)</p> Signup and view all the answers

Which of the following substances is most likely to retain its crystalline shape and color when heated gently?

<p>Potassium nitrate ($KNO_3$) (A)</p> Signup and view all the answers

A chemist is trying to determine if an unknown salt is hydrated. What is the simplest experimental procedure they could use?

<p>Heat the salt gently and observe if it loses mass and changes appearance. (B)</p> Signup and view all the answers

Why do anhydrous forms of certain compounds, like copper sulfate, appear as a white powder after heating?

<p>The loss of water molecules disrupts the crystal lattice, altering how light interacts with the compound. (A)</p> Signup and view all the answers

Consider two beakers, one containing $CuSO_4.5H_2O$ and the other containing $Na_2SO_4.10H_2O$. If both are heated to $100^\circ C$, which would likely undergo a more significant mass loss relative to its initial mass?

<p>$Na_2SO_4.10H_2O$, because it contains more moles of water of crystallization per mole of the compound. (B)</p> Signup and view all the answers

Flashcards

States of Water

Water can exist in three states: solid (ice), liquid (water), and gas (water vapor).

Earth's Water Coverage

Water covers a significant portion of the Earth's surface.

Surface Water Examples

Surface water includes bodies of water like rivers, lakes, and seas.

Water in the Air

The air contains water in the form of water vapor, contributing to humidity and weather patterns.

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What is Ice?

Ice is the solid form of water, typically found at temperatures below freezing (0°C or 32°F).

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Water Cycle

The continuous circulation of water from the Earth's surface to the atmosphere and back.

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Compound

A substance made up of two or more elements chemically combined in a fixed ratio.

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Natural Water

Water in its natural state, such as rainwater, spring water, or river water.

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Treated Water

Water that has undergone some form of treatment.

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Distilled Water

The purest form of water, prepared by condensing water vapor or steam.

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Pipe Borne Water

Water that has been filtered and chemically treated, often containing essential mineral solutes.

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Solvent

A liquid that dissolves a substance (solute) to form a solution.

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Dilute Solution

A solution containing a relatively small amount of solute compared to the solvent.

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What is a Solvent?

A substance (usually liquid) that dissolves another substance to form a solution.

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What is a Solute?

The substance that dissolves in a solvent to form a solution.

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What is a Solution?

A homogenous mixture of a solute dissolved in a solvent.

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What is a Dilute Solution?

A solution with a small amount of solute compared to the solvent.

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What is a Concentrated Solution?

A solution with a large amount of solute compared to the solvent.

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Unsaturated Solution

A solution that can dissolve more solute at a given temperature.

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Saturated Solution

A solution that cannot dissolve any more solute at a given temperature.

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Convert Saturated to Unsaturated?

Heating, or adding more solvent.

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Supersaturated Solution

A solution that contains more solute than a saturated solution at the same temperature.

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Benzene dissolves...

Rubber

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Turpentine oil dissolves...

Paints, paraffin wax

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Carbon disulphide dissolves...

Sulphur, phosphorus

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Petrol dissolves...

Grease, chlorophyll, rubber

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Solubility

The ability of a solute to dissolve in a particular solvent.

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Solubility Definition

The maximum amount of solute (in grams) that saturates 100g of solvent at a specific temperature.

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Solubility Formula

Weight of solute (in grams) / Weight of solvent (in grams) * 100. Measured at a specific temperature

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Saturated Solution Prep

Dissolve solute (e.g., KCl) in distilled water until no more dissolves, creating a saturated solution.

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Solubility Calculation

Solubility = ((Mass of dish + residue) - (Mass of empty dish)) / ((Mass of dish + wet sol.) - (Mass of dish + residue)) x 100.

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Solubility Curve

A graph showing how a solute's solubility changes with temperature.

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Solubility INCREASES w/ Temp

Solids that dissolve more as temperature rises. Examples include KNO3, KClO3, etc.

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Solubility INCREASES SLIGHTLY w/ Temp

Solids that only slightly increase their solubility with a temperature increase, for example, NaCl.

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Solubility DECREASES w/ Temp

Solids that dissolve less as temperature rises, for example, CaSO4.

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Na2SO4.10H2O Solubility

At 36°C, Na2SO4.10H2O changes from hydrous to anhydrous.

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Solids vs Pressure

Solids dissolving is not impacted by a change in pressure.

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Pharmacist

Solubility curves help determine drug amounts needed in solvents at different temperatures.

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Pressure vs. Gas Solubility

Higher pressure increases gas solubility.

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Efflorescent Substance

Crystalline hydrated salts that lose water of crystallization to the atmosphere, changing to an amorphous state.

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Deliquescent Substance

Water-soluble salts that absorb moisture from the air and dissolve in it, forming a saturated solution.

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Efflorescence

The phenomenon where a crystalline hydrated salt loses water to the atmosphere.

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Deliquescence

The phenomenon where a water-soluble salt absorbs moisture and dissolves into a liquid solution.

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Efflorescence Vapor Pressure

Efflorescence occurs when the vapor pressure of the hydrated crystal exceeds the vapor pressure of the atmospheric humidity

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Effect of increasing pressure on gas solubility?

The solubility of a gas in water increases.

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What does Henry's Law explain?

Henry's Law states that at a constant temperature, the amount of a given gas that dissolves in a given type and volume of liquid is directly proportional to the partial pressure of that gas in equilibrium with that liquid.

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Effect of increasing water temperature on gas solubility?

The solubility of a gas in water decreases.

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Why does boiling water change its taste?

Water loses its taste because dissolved gases (air contributing to taste) are expelled when heated, decreasing their solubility.

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Which temperature water dissolves more gases?

Gases are more soluble in cold water compared to warm water.

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Why does chilled soda fizz more?

Chilled soda releases more carbon dioxide because gas solubility is higher at low temperatures.

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What's special about air dissolved in water?

Dissolved air in water contains more oxygen than regular air.

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How does pressure affect water's boiling and freezing points?

Increase pressure, increase boiling point; increase pressure, decrease freezing point.

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Crystals

Homogeneous solids with symmetrical arrangement of particles.

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Crystallisation

The process of forming crystals from a hot saturated solution upon cooling.

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Crystallisation Conditions

Cooling slowly a hot saturated solution promotes formation of crystals.

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Seed Crystal

A small crystal used to initiate growth in a saturated solution.

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Cube Crystal Shape

A crystal shape characterized by three equal axes at right angles.

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Filtrate

The liquid remaining after crystals have been removed from a solution.

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Effect of Cooling Rate

Cooling a hot saturated solution slowly allows crystals to form correctly.

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Water of Crystallisation

The fixed number of water molecules loosely combined with a substance during crystallization.

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Hydrated Substance

A substance containing water of crystallisation in its structure.

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Anhydrous Substance

A substance that does not contain water of crystallization.

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Hydrated Copper Sulphate

Blue crystals of copper sulphate containing water molecules.

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Anhydrous Copper Sulphate

White powder formed after heating hydrated copper sulphate, removing water molecules.

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Gypsum Chemical Formula

Calcium sulphate dihydrate; a common building material.

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Is Potassium Nitrate Hydrated?

Type of substance: $KNO_3$

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Anhydrous Crystal Shape

Anhydrous crystals lack water molecules, affecting their shape.

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